A good wholesome and hearty dish that is so easy to throw together. Serve with some creamy mashed potatoes or try it with my recipe #292165 for a real winter warmer of a meal.
Provided by Noo8820
Categories One Dish Meal
Time 50m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat the oil in a casserole dish. Add the sausage and brown. Remove the sausage and set to one side. Add the onion, celery and thyme and cook for 5 minutes.
- Add the tomato puree and flour and cook for approx 1 minute.
- Pour in the wine, bring to the boil and bubble to reduce it by about 2/3rds. Add the stock and bring back to the boil, then reduce the heat to a simmer.
- Halve the sausages diagonally and return them to the pan. Simmer for 15 minutes until the sausage cooks through and the sauce thickens.
- Stir in the beans and cook for a further 5-10 minutes to heat them through; season to taste.
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Nellie Riggins
[email protected]I'm not a huge fan of sausage, but I really enjoyed this casserole. The flavors are well-balanced and the sausage is cooked perfectly.
Joseph Alemayehu
[email protected]This casserole is so flavorful and comforting. It's the perfect meal to serve on a special occasion.
Kiggundu Araphat
[email protected]I love that this casserole is made with healthy ingredients. It's a great way to get my family to eat more vegetables.
Jaal Burruyso
[email protected]This casserole is perfect for a cold winter night. It's hearty and filling, and the flavors are amazing.
Matthew Coder
[email protected]I've made this casserole several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Damidu Sasanka
[email protected]This casserole is so easy to make and it's always a hit. I highly recommend it to anyone looking for a delicious and satisfying meal.
Larry Jarvis
[email protected]I made this casserole for my family and they loved it. Even my picky kids ate it without complaining!
Mahendra Jaishi
[email protected]This casserole is the perfect comfort food. It's warm, hearty, and filling.
Brandie Cambio
[email protected]I love that this casserole is made with red wine. It adds a really nice depth of flavor.
Samantha Flynn
[email protected]This casserole is a great way to use up leftover sausage and beans. It's also a great freezer meal.
Dj Manik
[email protected]I've never been a big fan of casseroles, but this one changed my mind. It's so delicious and satisfying.
Akbor Molla
[email protected]This is my new favorite casserole recipe. It's so flavorful and comforting. I can't wait to make it again!
Thammy Zuma
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Ayanda Nkosi
[email protected]This casserole is so easy to make and it's always a hit with my family. I love that I can use any type of sausage I have on hand.
Spring Cook
[email protected]I was pleasantly surprised by how much I enjoyed this casserole. The flavors are well-balanced and the sausage is perfectly cooked.
Azaira Ellis
[email protected]This hearty casserole is perfect for a winter night. It's warm, comforting, and packed with flavor. I highly recommend it!
Joaquin Hernandez
[email protected]I've made this casserole several times and it's always delicious. The sausage and beans are a great combination, and the red wine adds a rich flavor.
Steve Irwin
[email protected]This hearty sausage, bean, and red wine casserole is a family favorite! It's easy to make and always a hit.