HEARTY SAUERKRAUT SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Hearty Sauerkraut Soup image

This is a recipe passed on to me by a friend. I love it on cold evenings, especially for the smokey flavour the sausages give the soup.

Provided by Sackville

Categories     One Dish Meal

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 7

1 lb smoked Polish sausage, cut into chunks
5 medium potatoes, peeled and cubed
2 medium onions, chopped
2 carrots, chopped
5 cups chicken broth or 5 cups vegetable broth
2 cups sauerkraut
1 (6 ounce) can tomato paste

Steps:

  • In a large saucepan, add sausage, potatoes, onions, carrots and chicken broth.
  • Bring to a boil, reduce heat and simmer for around 30 minutes, until potatoes are cooked.
  • Add sauerkraut and tomato paste, mixing well.
  • Return to a boil, reduce heat, cover and simmer another 30 minutes.

Rafy Akash
[email protected]

I love the combination of flavors in this soup. The sauerkraut, apples, and caraway seeds all work together perfectly.


Sadia Holy
[email protected]

This soup is a great way to get your daily dose of vegetables. It's also a very healthy and nutritious meal.


Sherrilyn Allen
[email protected]

I made this soup in my slow cooker and it turned out perfectly! It was so easy to make and it was delicious.


Malik Zahid
[email protected]

This soup is a bit too salty for my taste. I would recommend using less salt or omitting it altogether.


Roumaissa benghida
[email protected]

I love this soup! It's so hearty and filling. I always feel satisfied after eating a bowl of this soup.


Idongesit Okon
[email protected]

This soup is a great way to use up leftover ham and sauerkraut. It's also a very affordable and easy-to-make meal.


Muhammed Keita
[email protected]

I made this soup exactly as the recipe stated and it turned out great! It was so flavorful and comforting. I will definitely be making this soup again.


Sausha-Lee Beckford
[email protected]

This soup is very bland. It needs more seasoning.


Aswin Niru
[email protected]

I found this soup to be a bit too sour for my taste. I think I would have preferred it if there was less sauerkraut or if I had used a sweeter variety.


Zafarali ali
[email protected]

This soup is delicious! The sauerkraut adds a nice tanginess and the apples and caraway seeds give it a unique flavor. I will definitely be making this soup again.


Michael Gill
[email protected]

I've been making this soup for years and it's always a favorite. It's the perfect comfort food for a cold winter day.


Hassan Shykh
[email protected]

This soup is so easy to make and it's packed with flavor. I love that I can use up leftover sauerkraut and ham in this recipe.


Gavin Hickey
[email protected]

I made this soup for a potluck and it was a huge success! Everyone loved it and I received so many compliments. I will definitely be making this soup again.


Kayla
[email protected]

This hearty sauerkraut soup was a hit with my family! The flavors were perfectly balanced and the soup was so comforting and satisfying. I especially loved the addition of the apples and caraway seeds.