HEARTY RUTABAGA, CARROT, PARSNIP AND SAUSAGE SOUP

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Hearty Rutabaga, Carrot, Parsnip and Sausage Soup image

Categories     Soup/Stew     Milk/Cream     High Fiber     Sausage     Carrot     Parsnip     Fall     Winter     Healthy     Rutabaga     Bon Appétit

Yield 2 servings; can be doubled or tripled

Number Of Ingredients 11

2 tablespoons olive oil
6 ounces smoked turkey sausage, cut into 1/2-inch dice
1 large onion, chopped
3 small parsnips, peeled, diced
1 medium rutabaga, peeled, diced
1 large carrot, peeled, diced
1 14 1/2-ounce can beef broth
1 14 1/2-ounce can chicken broth
1/4 cup half and half
1/2 teaspoon dried thyme, crumbled
Salt and pepper

Steps:

  • Heat oil in heavy large saucepan over medium-high heat. Add sausage and saut&until brown on all sides, about 7 minutes. Transfer to plate using slotted spoon. Add onion to saucepan. Reduce heat to medium and cook until tender, stirring occasionally, about 8 minutes. Add parsnips, rutabaga and carrot and cook 5 minutes, stirring occasionally. Add broths. Bring to boil. Reduce heat and simmer until vegetables are tender, about 40 minutes.
  • Pur&e soup in batches in processor. Return to saucepan. Mix in half and half and thyme. Season with salt and pepper. Add sausage. (Can be prepared 1 day ahead. Cover and chill.) Heat through. Ladle into bowls and serve.

Bad guys gaming
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I'm not sure about this soup. I've never had rutabaga before.


Brenda Schroyer
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This soup is on my list of recipes to try. It sounds like the perfect comfort food for a cold winter day.


Edwin Ruiz
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I can't wait to try this soup! It looks so delicious and comforting.


FAHIM FARDIN
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This soup is a lifesaver on busy weeknights. It's so easy to make and it's always a hit with my family.


Talukdar Anhar
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I followed the recipe exactly and the soup turned out great! I love the combination of flavors.


Md Nurnobie
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This soup is a bit bland for my taste. I added some extra spices and it was much better.


Kim Art
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I made this soup in my slow cooker and it was perfect. It's so easy to make and it's a great way to have a hot meal ready when I get home from work.


Alondra Sanchez
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This soup is a great way to use up leftover vegetables. I added some kale and spinach to mine and it was delicious.


sridoy Saha
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I'm not a big fan of rutabaga, but I really liked this soup. The sausage and vegetables were cooked perfectly.


Md maro Islam
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This soup is so easy to make and it's always a hit with my family and friends.


qimxv
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I love that this soup is made with healthy ingredients like rutabaga, carrots, and parsnips. It's also low in calories and fat.


UK TIGERS GAMING
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This soup is a great way to warm up on a cold winter day. It's also very filling and satisfying.


jahangir miah
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I made this soup for my family last night and they loved it! Even my picky eater son ate two bowls. The soup is so easy to make and it's a great way to use up leftover vegetables.


Jada Fortner
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This soup is amazing! It's so hearty and flavorful, and the sausage adds a delicious smoky flavor. I also love the addition of parsnips, which gives the soup a slightly sweet and earthy flavor.