HEARTY ROOT VEGETABLE SOUP
I've received many recipe requests for this beefy soup loaded with winter veggies. If you're feeding a larger group, simply double the ingredients. -Arlene Adams, Grafton, Massachusetts
Provided by Taste of Home
Categories Lunch
Time 50m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, saute onion and celery in butter until tender. Stir in the broth, potatoes, turnip, carrot, parsley and thyme. Bring to a boil. Reduce heat; cover and simmer for 30 minutes. Add cabbage; simmer, uncovered, for 10 minutes.
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Marshmiller
[email protected]This soup was just what I needed on a cold winter day. It was hearty, flavorful, and easy to make. I'll definitely be making this again.
ABDISHAA Aliyyi
[email protected]This soup was so easy to make and it's packed with flavor. I love the combination of root vegetables and the broth is so rich and flavorful. I'll definitely be making this again!
Bonsa Hassen
[email protected]This soup was delicious and heartwarming. The vegetables were cooked perfectly and the broth was rich and flavorful. I served it with some crusty bread and it was the perfect meal for a cold night.
Hafeez jokhio
[email protected]This soup was amazing! The vegetables were perfectly tender and the broth was so flavorful. I loved the addition of the thyme and rosemary. I will definitely be making this again.
Zyan Pavel
[email protected]This soup was just okay. The vegetables were a bit mushy and the broth was bland. I think I'll try a different recipe next time.
Fahad Brizzy
[email protected]This soup was delicious and so easy to make. I used vegetable broth instead of chicken broth and it was still really flavorful. I'll definitely be making this again.
Lydia Acevedo
[email protected]I'm not a big fan of root vegetables, but this soup was surprisingly good. The vegetables were tender and the broth was flavorful. I'll definitely make this again.
ayashaakter riya
[email protected]This soup was so easy to make and it's packed with flavor. I love the combination of root vegetables and the broth is so rich and flavorful. I'll definitely be making this again!
Sheikh humayun
[email protected]The soup was delicious! I made it exactly as the recipe said and it turned out perfectly. I served it with some crusty bread and it was the perfect meal for a cold night.
Shallet Onzere
[email protected]This soup was a bit bland for my taste. I think I'll add more herbs and spices next time.
Chocho Bobo
[email protected]This was a great way to use up some leftover root vegetables. The soup was hearty and filling, and the vegetables were cooked perfectly. I'll definitely be making this again.
TNKKTKFT
[email protected]Loved this soup! The vegetables were so tender and the broth was so flavorful. I added a bit of cayenne pepper for a little kick, and it was perfect. Definitely recommend!
Haroon Mehmood
[email protected]Easy to make and packed with flavor. I used parsnips and turnips instead of rutabagas and carrots, and it was still delicious. Will definitely make again!
Md tufajjul
[email protected]This soup was incredibly delicious and satisfying! The root vegetables were perfectly tender and the broth was rich and flavorful. I added a bit of extra garlic and thyme, and it turned out perfectly. Definitely a keeper!