HEARTY PUMPKIN CHOWDER (OR BUTTERNUT SQUASH)
Warm, filling and savory! This is a rich easy chunky homemade soup that really satisfies. I leave out the ham and use vegetable stock sometimes and it becomes a yummy vegetarian dish.
Provided by SaraFish
Categories Chowders
Time 1h
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Saute onion, celery, pumpkin, ginger and garlic in butter 5 minutes over medium heat.
- Stir in broth, potatoes, lima beans, corn and bell pepper.
- Boil then cover and simmer 15 minutes.
- Add ham.
- Whisk milk, flour, salt and nutmeg in a medium bowl.
- Stir milk mixture into pot and bring to boil.
- Stir a few minutes until thickened.
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Awais Zai
[email protected]This is the best pumpkin chowder I've ever had! It's so creamy and flavorful, and the perfect comfort food on a cold day.
daniel pyle
[email protected]This chowder is so easy to make and it's always a hit with my family. I love that I can use either pumpkin or butternut squash - both are great.
Marc Leika
[email protected]This chowder is amazing! The pumpkin and butternut squash give it a really unique flavor. I also love the addition of the bacon - it adds a nice smoky flavor.
B Dog
[email protected]I've tried many pumpkin chowder recipes, but this one is by far the best. It's so creamy and flavorful, and the perfect comfort food on a cold day.
mwinyi maya
[email protected]This chowder is delicious and easy to make. I love that I can use canned pumpkin or butternut squash - it makes it a great recipe for busy weeknights.
Saleem
[email protected]I love this chowder! It's so flavorful and hearty. I especially love the addition of the corn and potatoes.
live tv
[email protected]This is my go-to pumpkin chowder recipe. It's so creamy and flavorful, and it's always a hit with my family and friends.
Asim pathan
[email protected]I've made this chowder several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use either pumpkin or butternut squash - both are great.
Saim Ahmad
[email protected]This chowder is delicious! The pumpkin and butternut squash give it a really unique flavor. I also love the addition of the bacon - it adds a nice smoky flavor.
GILBERT NASHON
[email protected]I made this chowder for a potluck and it was a huge hit! Everyone loved the sweet and savory flavor of the pumpkin and butternut squash. I'll definitely be making this again.
Tomzzy Chase
[email protected]This pumpkin chowder is a fall staple in our house! It's so creamy and flavorful, and the perfect comfort food on a cold day. I love that it's easy to make too - just toss everything in the pot and let it simmer. Definitely a 5-star recipe!