HEARTY POULTRY STUFFING
This was my mother's recipe and is now a tradition at my house, too. My mother-in-law even preferred it to her own stuffing!
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 10-12 servings.
Number Of Ingredients 14
Steps:
- In a large saucepan, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain and set aside. , In a bowl, combine bread cubes, crumbs, cheese, Italian seasoning, salt and pepper. Add butter; toss to coat. Beat egg and water; add to bread mixture. Add beef mixture, raisins and walnuts. , Spoon into a greased 13-in. x 9-in. baking dish. Cover and bake at 350° for 30 minutes. Uncover; bake 10 minutes longer or until browned.
Nutrition Facts : Calories 201 calories, Fat 9g fat (3g saturated fat), Cholesterol 36mg cholesterol, Sodium 359mg sodium, Carbohydrate 21g carbohydrate (6g sugars, Fiber 1g fiber), Protein 9g protein.
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chioma patience
[email protected]I'm not a big fan of stuffing, but this recipe is a game-changer. It's so moist and flavorful, and it's the perfect addition to any Thanksgiving meal. I highly recommend it.
Km Suraj
[email protected]This stuffing is amazing! It's so easy to make and it always turns out perfect. I love the way the flavors of the sausage, apples, and sage come together. It's a must-try for any stuffing lover.
Np Marasini
[email protected]This stuffing is the best I've ever had. It's so moist and flavorful, and it's the perfect addition to any Thanksgiving meal. I highly recommend it.
Junior Rodriguez
[email protected]I'm not a big fan of stuffing, but this recipe changed my mind. It's so moist and flavorful, and the apples add a nice sweetness. I will definitely be making this again.
Sarah Leslie
[email protected]This stuffing is a family favorite. It's always a hit at Thanksgiving and Christmas. It's so easy to make and it always turns out delicious. I highly recommend it.
Swixzy
[email protected]I made this stuffing for Christmas dinner and it was a huge hit! Everyone loved it. It was so moist and flavorful, and the apples added a nice sweetness. I will definitely be making this again next year.
Ali Shahjii
[email protected]This stuffing is the perfect combination of savory and sweet. The sausage and apples add a nice touch, and the herbs give it a delicious flavor. It's a must-try for any stuffing lover.
josphine chambi
[email protected]I've tried a lot of stuffing recipes over the years, but this one is by far the best. It's so easy to make and it always turns out perfect. I love the way the flavors of the sausage, apples, and sage come together.
Florence Akoth OTIENO
[email protected]This stuffing is a game-changer! It's so moist and flavorful, and it's the perfect addition to any Thanksgiving meal. I highly recommend it.
Jaymes Treasure
[email protected]I made this stuffing for the first time last year and it was a huge success. It was so easy to make and it turned out so delicious. I'll definitely be making it again this year.
David Kamara
[email protected]This stuffing is the best! I love that it uses both chicken and pork sausage, and the apples add a nice sweetness. It's always a hit at our family gatherings.
Farooq Zaman
[email protected]I've been making this stuffing for years and it's always a favorite. It's the perfect balance of savory and sweet, and it's always moist and flavorful.
Charlene Kistasami
[email protected]This stuffing is amazing! It's so easy to make and it always turns out perfect. I love the way the flavors of the sausage, apples, and sage come together.
Bongo Roast
[email protected]This stuffing was a hit at Thanksgiving! It was moist and flavorful, and the addition of sausage and apples gave it a nice touch. I will definitely be making this again next year.