HEARTY PASTA TOMATO SOUP
"I adapted the original recipe for this flavorful soup so I could make it in the slow cooker," writes Lydia Kroese from Minnetonka, Minnesota. "It's ideal for staff luncheons at the school where I work, since we don't have easy access to a stove or oven."
Provided by Taste of Home
Categories Lunch
Time 3h45m
Yield 14 servings (about 3-1/2 quarts).
Number Of Ingredients 16
Steps:
- In a skillet, cook the sausage over medium heat until no longer pink; drain. Transfer to a 5-qt. slow cooker; add the next 13 ingredients. Cover and cook on high for 3-4 hours or until the vegetables are tender. , Cook tortellini according to package directions; drain. Stir into slow cooker; cover and cook 30 minutes longer. Serve with Parmesan cheese if desired.
Nutrition Facts : Calories 149 calories, Fat 6g fat (2g saturated fat), Cholesterol 16mg cholesterol, Sodium 809mg sodium, Carbohydrate 16g carbohydrate (7g sugars, Fiber 2g fiber), Protein 8g protein.
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Aidan Komarek
aidank83@yahoo.comI love this soup! It's my go-to recipe when I'm feeling under the weather.
DAKSHYA DHAKAL
d-dakshya95@yahoo.comThis soup is a bit bland. I think it could use some more herbs or spices.
Florence Mugide
florence63@yahoo.comThis soup is perfect for a weeknight meal. It's quick and easy to make, and it's a healthy and filling meal.
Fwesh billionz
fwesh-b18@hotmail.comI made this soup for a potluck and it was a huge success. Everyone loved it!
Elijah Caudle
celijah7@hotmail.frThis soup is a great way to use up leftover vegetables. I always have a bunch of veggies that need to be used up, and this soup is a great way to do it.
Mehru Mehru
mehru.mehru54@gmail.comI love this soup! It's so easy to make and it's always a hit with my family.
Yozan Yozan
y.yozan6@yahoo.comThis soup was a bit too salty for my taste, even though I used low-sodium broth. I think I'll try using water next time.
Mohammad Ahmadi
mohammad_ahmadi@yahoo.comI'm not a big fan of tomato soup, but this recipe changed my mind. It's so flavorful and hearty, and the pasta makes it a really satisfying meal.
Malakai James
m_j73@yahoo.comThis soup is amazing! The flavors are incredible and it's so easy to make. I'll definitely be making this again and again.
Joe Kunda
kunda.joe24@gmail.comI added some cooked chicken to this soup and it was delicious. It's a great way to use up leftover chicken.
Damaris Maina
maina-damaris1@gmail.comThis soup is perfect for a cold winter day. It's warm and comforting, and the pasta and vegetables make it a filling meal.
Sayima Abbaci
abbacisayima@gmail.comThis soup was a bit too thick for my taste, even after adding extra water. I think I'll try adding more vegetables next time.
sami DAWAHQA
d94@aol.comI followed the recipe exactly and the soup turned out great. It was flavorful and hearty.
Ronia Duminy
duminy-ronia@yahoo.comThis soup was delicious and so easy to make. I'll definitely be making it again.
Payton Difelice
pd14@hotmail.comI made this soup for my family and they loved it! It's a great way to use up leftover pasta and vegetables.
Bangla Archive
ba80@hotmail.comThis soup was a bit bland for my taste, even after adding extra salt and pepper. I think it could use some more herbs or spices.
Indrajit Yadav
y-i68@hotmail.co.ukI've made this soup several times and it's always a hit. The combination of pasta, tomatoes, and vegetables is perfect, and it's so easy to make.
cabdishagta dayib
cabdishagta_dayib21@aol.comThis soup was incredibly easy to make and packed with flavor. I added a bit of extra garlic and chili flakes for a little kick, and it was perfect. Will definitely be making this again!