HEARTY GROUND BEEF SALAD
In Wexford, Pennsylvania, Ruth Carter relies on this hearty salad for a quick dinner on busy workdays. "My husband likes the spicy Southwestern flavor and it's a favorite of mine, too." TIP: Try serving this flavorful twist on taco salad rolled up in a flour tortilla topped with guacamole, chopped fresh tomatoes and diced sweet onions.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the kidney beans, V8 juice, chili powder, sugar and salt; heat through. , Divide lettuce between two salad bowls or plates. Top with beef mixture. Sprinkle with cheese and olives if desired. Serve with tortilla chips if desired.
Nutrition Facts : Calories 339 calories, Fat 13g fat (7g saturated fat), Cholesterol 57mg cholesterol, Sodium 609mg sodium, Carbohydrate 27g carbohydrate (9g sugars, Fiber 8g fiber), Protein 30g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ella
ella14@hotmail.comThis salad is a great way to use up leftover steak. It's also a good way to get your kids to eat their vegetables.
Md Suroj
s-md41@yahoo.comThis salad is a great way to get your daily dose of protein. It's also a good way to get your kids to eat their vegetables.
Golden Tongue
tongue54@yahoo.comI love the tangy flavor of the dressing in this salad. It's a great way to add some excitement to your meal.
Lindsey Spamers
lindsey.spamers99@yahoo.comThis salad is a great way to use up leftover chicken. It's also a good way to get your kids to eat their vegetables.
John Ryder
ryder_j@yahoo.comThis salad is a great way to cool down on a hot summer day. It's also a good way to get your daily dose of fruits and vegetables.
Bipin Kathayat
b.kathayat4@hotmail.comI love the crunch of the vegetables in this salad. It's a great way to add some texture to your meal.
Shomi Homaira
homaira_s90@yahoo.comThis salad is a great way to use up leftover rice. It's also a good way to get your kids to eat their vegetables.
NOOR ALI Technology
t_n@aol.comI'm not a big fan of ground beef, but this salad changed my mind. The flavors were so good that I forgot all about the meat.
Hareeba Kanwal
kanwalh@yahoo.comThis salad is a great meal-prep option. It's easy to make ahead of time and it will keep well in the refrigerator for several days.
Gerardo Hernandez
ghernandez20@gmail.comI love that this salad is so versatile. You can add or remove ingredients to suit your own taste.
Oscar Nduva
nduva-oscar@yahoo.comThis salad is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber.
Mubeen Badar
m-b@hotmail.frI made this salad for a potluck and it was a big hit! Everyone loved the unique flavor combination.
Aman Jaswal
j_aman30@yahoo.comThis salad was a great way to use up some leftover ground beef. It was quick and easy to make, and it tasted great.
Faizan Ranakhalid
rf33@aol.comThe dressing for this salad was a little bland for my taste. I added some extra spices to give it more flavor.
Walter Odoc
walter@hotmail.comThis salad was a bit too spicy for my taste, but I think that's just a personal preference. Otherwise, it was a great salad.
James Ofindo
o89@aol.comI wasn't sure how I would like this salad, but I was pleasantly surprised. The flavors were well-balanced and the salad was very filling.
Sofia Papakanelloy
psofia@aol.comThis salad was easy to make and packed with flavor. I loved the combination of the ground beef, vegetables, and dressing.
Riyaj Jodder
jodder-riyaj@aol.comI've made this salad several times now, and it's always a crowd-pleaser. The dressing is tangy and flavorful, and the beef is cooked to perfection.
mona kurdi
mkurdi@yahoo.comThis ground beef salad was a hit with my family! The flavors were bold and delicious.