Before this soup entered our lives my13 year old son never came within five feet of a vegetable. I can't tell you how shocked I was when he cleaned his entire bowl and asked for seconds! He was eating green beans, celery, peas, carrots, tomatoes, and potatoes...I thought his body would go into shock! To find more great kid friendly gluten-free recipes check out www.jensglutenfreeblog.com
Provided by jensglutenfree
Categories Vegetable
Time 1h45m
Yield 1 pot, 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Dice vegetables.
- Place in a stock pot with water and season.
- Bring to a boil for 1 and a half hours. Enjoy!
Nutrition Facts : Calories 210.6, Fat 0.9, SaturatedFat 0.2, Sodium 1146.4, Carbohydrate 46.5, Fiber 7.8, Sugar 13.9, Protein 6.9
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Jen Seamon
[email protected]This soup is a great way to get your daily dose of vegetables.
Libiya Lipi
[email protected]This soup is a great way to use up leftover chicken or turkey. I added some shredded chicken to mine and it was delicious.
Andrea Belopavlovic
[email protected]This soup is a great value. It's inexpensive to make and it yields a lot of soup.
Dambar Lama
[email protected]I've made this soup several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Moses Mathebula
[email protected]This soup is a great way to warm up on a cold day. It's also a great comfort food.
Saim Iftikhar
[email protected]I'm not a vegetarian, but I love this soup. It's so flavorful and satisfying.
Zabaz Honxt
[email protected]This soup is a great source of vitamins and minerals. It's a healthy and delicious way to boost your immune system.
Savina
[email protected]I made this soup in a slow cooker and it turned out perfectly. It's a great way to have a delicious meal without having to spend a lot of time in the kitchen.
Terquarius cook
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the taste of this soup and they don't even realize they're eating vegetables.
Chandu Jee
[email protected]I love that this soup is gluten-free. It's a great option for people with celiac disease or gluten intolerance.
Kershi Hade
[email protected]This soup is a great way to use up leftover vegetables. I added some chopped carrots and celery to mine and it was delicious.
Intissar Neama
[email protected]I was hesitant to try this soup because I'm not a big fan of tomatoes, but I'm so glad I did. It's so flavorful and hearty.
Asif Javaid
[email protected]This is the best tomato soup I've ever had. I will be serving it to my family and friends for years to come.
md nasim hossen
[email protected]I'm new to gluten-free cooking and this soup was a great place to start. It's simple to make and it tastes delicious.
Fezekile Mfanelwa
[email protected]This soup is so easy to make and it's packed with flavor. I'll definitely be making it again.
Chidubem Gospel
[email protected]I made this soup for my family last night and they loved it! Even my picky kids ate it all up.
IS IFFAT Shorif
[email protected]This soup is amazing! I'm not a huge fan of tomato soup, but this one is so flavorful and hearty. I love that it's gluten-free too.