A stick to your ribs egg casserole.
Provided by Lynnda Cloutier
Categories Eggs
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350. Evenly coat a 13 x 9 inch 3 quart glass baking dish with cooking spry. Evenly spread potatoes in the dish. Sprinkle with cheese. In large bowl, beat together eggs, sour cream, milk, mustard, salt and pepper until thoroughly blended. Pour over the potatoes. Bake until puffed and browned and no visible liquid egg remains, about 45 minutes. Garnish with onion and parsley and serve with mixed greens if desired. Makes 8 servings. Cooking the Costco Way
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Melody Mcmanus
[email protected]This casserole is a great way to use up leftover vegetables. I added some chopped spinach and mushrooms to mine and it was delicious.
Mohamed Abdelhakim
[email protected]I made this casserole for a brunch party and it was a huge success. Everyone loved it!
Akmal khan Akmal khan
[email protected]This casserole is so easy to make and it's always a hit with my family. I love that I can customize it to my liking.
Terence Howlett
[email protected]I've been making this casserole for years and it's always a crowd-pleaser. It's a great dish to serve at parties or potlucks.
Timothy Trotter
[email protected]This casserole is a lifesaver on busy mornings. It's quick and easy to make, and it's a delicious and satisfying breakfast.
Kiana Anderson
[email protected]I made this casserole for my picky eater and he loved it! It's a great way to get kids to eat their vegetables.
Hdgxh Hhshsh
[email protected]This casserole is a great way to use up leftover vegetables. I added some chopped spinach and mushrooms to mine and it was delicious.
Dwayne Moncrieffe
[email protected]I've made this casserole several times and it always turns out great. It's a versatile dish that can be easily customized to your liking.
BB
[email protected]This casserole is perfect for a make-ahead breakfast or brunch. It's also great for potlucks.
Aidan Breedlove
[email protected]I made this casserole for a brunch party and it was a huge success. Everyone loved it!
justin castillo
[email protected]This casserole was a hit with my family! It was easy to make and very flavorful. I will definitely be making it again.