This is my own recipe i came up with for chili, combining what i thought was the best parts of several standard recipes. This has good flavor but is not for those who like a thin chili or one with lots of veggies. This is a thick hearty version that relies more on seasonings than chili peppers, though if you really like them you can certainly add them in, especially if you like your chili really spicy. I'd say this is more of a medium spiciness that suits my tastes. Don't let the long list throw you off, it's mostly things that are easy to keep on hand :) Hope you enjoy it :)
Provided by PickleLover
Categories Beans
Time 2h15m
Yield 6-8 serving(s)
Number Of Ingredients 16
Steps:
- Brown ground beef and onion in a skillet just until browned.
- Transfer the beef and onions to either a crock pot or a large pot on the stove.
- Add all of the liquid ingredients then all of the spices and stir together. If you think you need or like a little more liquid add a little bit of water, use your judgment on the amount of liquid, it should cover the beans and beef easily but not be overly soupy.
- Cook covered over low heat on the stove for at least an hour or two, stirring gently every 20 minutes or so, OR cook in a crock pot on low for about 6 hours.
- Let sit off the heat for about 15 minutes and serve with some crackers or bread and some shredded cheese. Enjoy! :).
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Monica Leticia “Crowned Queen” Smith
smith_m@yahoo.comThis chili is a bit too spicy for my taste. Next time I'll use less chili powder.
Nonkasana Liyabona
nonkasana.liyabona17@aol.comI'm allergic to tomatoes, so I substituted tomato sauce for tomato paste. It worked great!
TY GAMING mc
g-ty@gmail.comI love that this chili is made with healthy ingredients. It's a great meal for a weeknight dinner.
John Snay
snay-john@yahoo.comThis chili is a great way to use up leftover turkey. It's also a great meal to make ahead of time.
Md Ridoy Hossen
r.md@gmail.comI'm so glad I found this recipe. It's now my go-to chili recipe.
Daniel James Reid
reid-d@yahoo.comThis Dakota chili is the best chili I've ever had. It's the perfect balance of spices and flavors.
Shantoya Jackson
jackson_shantoya@gmail.comI made this chili for my family and they loved it. Even my picky kids ate it all up.
Kot Islm
k.islm15@hotmail.comI'm not a big fan of chili, but this recipe changed my mind. It was so flavorful and delicious.
Asharab Ch
c_asharab@gmail.comThis chili is so easy to make in the crock pot. I just threw all the ingredients in and let it cook all day.
Mia Palozzi
p.m24@gmail.comI've never had Dakota chili before, but this recipe was amazing. I'll definitely be making it again.
janhzeeb sial Janhzaib
j_j28@hotmail.frThe Dakota chili was delicious! The flavors were perfect and it was just the right amount of spicy.
Lollu Boy
boy.l40@hotmail.comI love that this chili is made with ground turkey. It's a healthier option than traditional chili.
Suraya Jannat
suraya@aol.comThis recipe is a keeper! I've made it several times and it always turns out great.
Rayhan Ali
ra@hotmail.frI made this chili for a party and it was a hit! Everyone loved it.
Alberto Lagunas
a-lagunas@hotmail.comThis hearty Dakota chili is the perfect comfort food for a cold winter day. It's easy to make in the crock pot and it's packed with flavor.