HEARTY COUNTRY BURGERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Hearty Country Burgers image

When I plan a casual country cookout, I invite these dressed-up burgers to the table. Bacon, lettuce, tomato and cheese toppings and a touch of sauce really boost the flavor. And the mildly seasoned meat turns out nice and juicy.

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 4 servings.

Number Of Ingredients 14

2 garlic cloves, minced
1 tablespoon olive oil
1/3 cup plus 1 teaspoon lime juice, divided
2 tablespoons cola, divided
1 tablespoon orange juice
1 tablespoon soy sauce
1 pound ground beef
1/2 teaspoon garlic powder
4 slices provolone cheese
4 bacon strips, halved and cooked
4 hamburger buns, split and toasted
4 lettuce leaves
4 slices tomato
1 slice onion, separated into rings

Steps:

  • In a small skillet, saute the garlic in oil for 1 minute or until golden. Stir in 1/3 cup lime juice, 1 tablespoon cola, orange juice and soy sauce. Bring to a boil; cook and stir for 5-6 minutes or until slightly thickened. Set aside for basting. , Crumble beef into a large bowl. Sprinkle with garlic powder and remaining lime juice and cola; mix well. Shape into four 3/4-in.-thick patties. , Grill, covered, over medium heat for 8-9 minutes on each side or until a thermometer reads 160°, basting occasionally with sauce. During the last 2 minutes, top burgers with cheese and bacon. Serve on buns with lettuce, tomato and onion.

Nutrition Facts :

Potato Gamer
[email protected]

These burgers sound like the perfect comfort food. I can't wait to make them on a cold night.


M Mudassar Ali
[email protected]

I love the idea of adding bacon and cheese to burgers. I bet they're amazing!


Hadiza Mohammed
[email protected]

I'm definitely going to try this recipe. It looks so easy and delicious.


Candice Dawson
[email protected]

These burgers look amazing! I can't wait to try them.


Mlu Priyankara
[email protected]

I'm not sure what I did wrong, but my burgers fell apart when I tried to flip them.


Ximena Bejarano
[email protected]

I followed the recipe exactly, but my burgers didn't turn out as well as I hoped. They were a bit dry.


Letisha Hendricks
[email protected]

These burgers were a bit too greasy for my taste, but they were still good.


Mh Mh
[email protected]

I wasn't sure how these burgers would turn out, but I was pleasantly surprised! They were delicious and I'll definitely be making them again.


rita pruitt
[email protected]

These burgers were easy to make and turned out great! I'll definitely be adding them to my regular rotation.


Ms Rohit
[email protected]

I'm not a big fan of burgers, but these were really good! The combination of beef, bacon, and cheese was perfect.


Maceii Luv
[email protected]

I made these burgers for a party and they were a huge success! Everyone loved them.


shah zillay
[email protected]

These burgers were a hit with my family! They were juicy and flavorful, and the bacon and cheese added a nice touch. I'll definitely be making these again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »