HEARTY CORN CHOWDER
My family loves this! My middle son Ryan is the "picky eater" and he asks for me to make this. I serve this with corn bread. I was asked by Penzeys' Spices to share a recipe or two. This was one of the three that they featured in their September Spice Catalog. What an honor!!
Provided by Patti Rahilly- Jones
Categories Chowders
Time 1h30m
Number Of Ingredients 16
Steps:
- 1. Saute the onion, celery and garlic in the butter until clear. Add water & broth. Add potatoes, carrots and yams.
- 2. Simmer 15-20 minutes. You may add more broth and soup base for added flavor. Add all ingredients and let cook through until potatoes are cooked and the soup is hot.
- 3. If the soup is too thin, take 3 tbsp. of sotened butter and two tbsp. of flour. Make a paste and add to the soup mixtures, stirring as adding. It will thicken.
- 4. We like it thick so oftentimes I add frozen mixed vegetables as well, maybe 1 cup. You may salt and pepper to taste. I add Mrs. Dash occasionally to add more flavor as needed. Soup is not a science, a lot of "dump and pour, little of this and that" methods. Add seasonings and thickeners as you wish.
- 5. The red skins and red yams add lovely color, flavor and body to the soup. Serve with hot corn bread and a salad.
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Waleed Abdur-Razzaq
[email protected]This chowder is so easy to make and it's so delicious. I love that it's made with simple ingredients that I always have on hand.
William Weldon
[email protected]I made this chowder for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
Bella Maria
[email protected]This chowder is absolutely delicious! I love the combination of sweet corn and savory bacon. It's a great way to warm up on a cold day.
Malik Fawad
[email protected]I've made this chowder several times now and it's always a crowd-pleaser. It's the perfect comfort food for a cold winter day.
Sheebu Khan
[email protected]This chowder is so easy to make and it's so delicious. I love that it's made with simple ingredients that I always have on hand.
Carmelo Flores
[email protected]I made this chowder for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
Hary De La Cruz
[email protected]This chowder is absolutely delicious! I love the combination of sweet corn and savory bacon. It's a great way to warm up on a cold day.
c8455
[email protected]I've made this chowder several times now and it's always a hit. It's the perfect comfort food for a cold winter day.
Ruth Klemm
[email protected]This chowder is so creamy and flavorful. I love that it's made with fresh corn. It's a great way to use up leftover corn on the cob.
Ali hassan safi ali hassan
[email protected]I made this chowder for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
Ridoy Ahmad
[email protected]This chowder is absolutely delicious! I love the combination of sweet corn and savory bacon. It's a great way to warm up on a cold day.
Md Shohid mia
[email protected]I've made this chowder several times now and it's always a crowd-pleaser. It's the perfect comfort food for a cold winter day.
Melanie Cooper
[email protected]This chowder is so easy to make and it's so delicious. I love that it's made with simple ingredients that I always have on hand.
Razo Siddique
[email protected]I made this chowder last night and it was a hit! My family loved it. It's a great way to use up leftover corn on the cob.
Jose Cahall
[email protected]This corn chowder is the best I've ever had! It's so creamy and flavorful, and the corn is cooked perfectly. I will definitely be making this again.