HEARTY CIOPPINO
This is a refined version of cioppino, the classic seafood stew. Serve as a first course, giving each person a variety of seafood.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Number Of Ingredients 18
Steps:
- Heat oil in a large pot over medium-high heat. Add onion, garlic, and bay leaf. Cook until onion is translucent, about 5 minutes. Add oregano, parsley, and red-pepper flakes. Cook 1 minute. Add wine, stock, clam juice, and tomatoes. Reduce heat; simmer gently 30 minutes. (You can make soup to this point up to 2 days ahead, and chill. Reheat; add seafood.)
- Add clams; cook, covered, for 10 minutes. Add mussels; cook, covered, checking often and using tongs to transfer open clams and mussels to a bowl. Discard any that do not open. Add scallops, cod, squid, and shrimp to pan; simmer gently until seafood is cooked through, about 5 minutes. Gently stir in cooked clams and mussels; ladle into bowls, and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #preparation #healthy #low-fat #dietary #low-saturated-fat #low-calorie #low-carb #low-in-something #4-hours-or-less
You'll also love
Ephrem Solomon
[email protected]I love that this cioppino is made with a variety of seafood. It's a great way to enjoy all your favorite seafood in one dish.
Dany Temp
[email protected]This cioppino is a must-try for seafood lovers. It's packed with flavor and it's so easy to make.
Muyingo Erisa
[email protected]I've been making this cioppino for years and it's always a hit. It's a great way to impress your friends and family.
Marwen Jamil
[email protected]This cioppino is the best I've ever had. The broth is so rich and flavorful.
khyanna heggie
[email protected]I love the fact that this cioppino is made with fresh seafood. It really makes a difference in the flavor.
Akua Nyanko
[email protected]This cioppino is so easy to make. It's perfect for a busy weeknight meal.
Delly Rose
[email protected]I love how this cioppino is packed with vegetables. It's a great way to get your daily dose of veggies.
Rishan FK
[email protected]This cioppino is a great way to use up leftover seafood.
Derrick Marvin
[email protected]I love the combination of seafood in this cioppino. It's so flavorful.
Soli Eyasu
[email protected]This cioppino is the perfect way to warm up on a cold winter day.
9387 mgt toufiq Raiyan
[email protected]I've made this cioppino several times and it's always a crowd-pleaser.
Fabian Escamilla Gallardo
[email protected]This cioppino was just what I was looking for. It was hearty and flavorful, and it really hit the spot.
Sanro Islam
[email protected]I love how easy this cioppino recipe is to make. It's perfect for a weeknight meal.
PAPO Bhai
[email protected]This cioppino was amazing! The seafood was cooked perfectly and the broth was rich and flavorful. I will definitely be making this again.
Xolisile Peter
[email protected]I made this cioppino for a party and it was a big hit. Everyone loved it.
Liz Buchannan
[email protected]This cioppino was delicious. The seafood was fresh and the broth was flavorful. I would definitely recommend this recipe.
Iliasu Adams
[email protected]I love this cioppino recipe. It's the perfect comfort food for a cold winter night.
Abdulla Alshaikh
[email protected]This was my first time making cioppino and it was easier than I thought. The recipe was clear and easy to follow. The cioppino turned out great and I will definitely be making it again.
Lily
[email protected]I've made this cioppino recipe several times and it always turns out great. It's a bit time-consuming, but it's worth it for the delicious results.
Athae Lay
[email protected]This cioppino was a hit with my family! The seafood was cooked perfectly and the broth was flavorful and rich. I will definitely be making this again.