Provided by convred
Number Of Ingredients 14
Steps:
- In a Dutch oven, saute onion in oil until tender. Add garlic; cook 1 minute longer. Add the broth, beans, tomatoes, corn, chipotle peppers, adobo sauce, cumin and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes. Stir in chicken; heat through. Garnish with sour cream; sprinkle with cilantro. Yield: 8 servings (3-1/4 quarts). Nutrition Facts: 1-2/3 cups with 1 tablespoon sour cream equals 287 calories, 4 g fat (1 g saturated fat), 29 mg cholesterol, 790 mg sodium, 42 g carbohydrate, 7 g fiber, 21 g protein. Diabetic Exchanges: 2 starch, 2 lean meat, 2 vegetable.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Favour Anya
[email protected]This soup is a waste of time and ingredients.
Arjun Tharu
[email protected]Meh.
Mildred Alice
[email protected]I would give this soup a 3 out of 5 stars.
Tanveer Lashari Sahib
[email protected]This soup is just okay. It's not bad, but it's not great either.
Ava Martin
[email protected]The chicken in my soup was dry. I think I cooked it for too long.
Grannydee Dempsey
[email protected]This soup is too thick for my taste. I would recommend adding more broth.
Braiton Nyaulingo
[email protected]I'm not sure what I did wrong, but my soup turned out bland. I followed the recipe exactly.
Hasan mahmud Bappy
[email protected]This soup is a bit spicy for my taste, but it's still really good. I would recommend using less chipotle peppers if you don't like spicy food.
Ibrahim Chohan
[email protected]I made this soup in my slow cooker and it turned out perfect. It's a great way to have a delicious meal without a lot of effort.
Spn Love
[email protected]This soup is so versatile. You can add different vegetables, beans, or even different types of meat.
Crystal B Foote
[email protected]I added some extra vegetables to this soup, like carrots and celery. It turned out great!
Global Prophetic Ministry
[email protected]This soup is a great way to use up leftover chicken. It's also a great freezer meal.
Felix Odhis
[email protected]I'm not a big fan of spicy food, but this soup was just the right amount of heat. It's really flavorful and comforting.
Maxxy Wilson
[email protected]This soup is so easy to make and it's so delicious! I love the smoky flavor of the chipotle peppers.
Jamarian Andrus
[email protected]I made this soup for my family and they loved it! It's a great way to warm up on a cold day.
Md hridoy Ahammed rifat
[email protected]This soup is amazing! It's so flavorful and hearty, and the chicken is cooked perfectly. I will definitely be making this again.