Give this good-for-you lasagna a try. The lean chicken is a nice change of pace from traditional lasagnas calling for Italian sausage or ground beef. -Sharon Skildum, Maple Grove, Minnesota
Provided by Taste of Home
Categories Dinner
Time 1h30m
Yield 12 servings.
Number Of Ingredients 15
Steps:
- Cook noodles according to package directions. Meanwhile, in a large saucepan, combine tomatoes, tomato paste, mushrooms, onion, basil, 3/4 teaspoon salt and garlic powder. Bring to a boil. Reduce heat; cover and simmer 25 minutes to allow flavors to blend. Add chicken; heat through., Preheat oven to 375°. In a large bowl, combine eggs, cottage cheese, Parmesan cheese, parsley, pepper and remaining salt., Drain noodles. Place 4 noodles in a 13x9-in. baking dish coated with cooking spray. Layer with a third of the cheese mixture, chicken mixture and mozzarella cheese. Repeat layers twice. , Cover and bake 30 minutes. Uncover; bake 10-15 minutes longer or until bubbly and top is lightly browned. Let stand 15 minutes before cutting.
Nutrition Facts : Calories 404 calories, Fat 12g fat (6g saturated fat), Cholesterol 108mg cholesterol, Sodium 987mg sodium, Carbohydrate 36g carbohydrate (11g sugars, Fiber 4g fiber), Protein 38g protein. Diabetic Exchanges
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Phurpu rn Rinjin
[email protected]This recipe is a keeper! I'll definitely be making this lasagna again.
MD: Nurul hoque Nur
[email protected]I followed the recipe exactly, but my lasagna didn't turn out as good as I hoped. I think I might have overcooked it.
NotAyaka Ayaka
[email protected]This lasagna was a bit bland for my taste. I think I'll add more herbs and spices next time.
Ertugul Ghazi
[email protected]I'm a vegetarian, so I used tofu instead of chicken. It was still delicious!
Jogindar Kahar
[email protected]I had some trouble finding no-boil lasagna noodles, but I was able to make it work with regular noodles. The lasagna turned out great!
Rebekah
[email protected]This lasagna was a little too cheesy for my taste, but my husband loved it.
Tawananyasha Mandizira
[email protected]I've made this lasagna several times now and it's always a crowd-pleaser. It's the perfect comfort food for a cold night.
Lo Saeteurn
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. It was so good!
Gamer Sagor
[email protected]This recipe was easy to follow and the lasagna turned out great! I used rotisserie chicken to save time, and it worked perfectly.
W .J. Searcy
[email protected]I made this lasagna for a potluck and it was a huge success! Everyone loved it.
SORA Kora
[email protected]This lasagna was a hit with my family! The chicken was tender and flavorful, and the sauce was cheesy and delicious. I will definitely be making this again.