This is my own concoction and I'm sure not "politically correct", lol, but this is the way we like it. LOADED with chicken, vegetables, tomatoes and rice!
Provided by Wildflour
Categories Gumbo
Time 3h
Yield 10-12 serving(s)
Number Of Ingredients 23
Steps:
- In large pot, stew chicken with bay leaf til done and tender.
- Remove chicken from pot, cool, remove meat and cut into large bite-sized pieces.
- Put meat in bowl and cover, set aside or refrigerate til needed later.
- Measure out 10-12 cups of stock from chicken and pour into clean pot.
- Bring stock to a boil and add celery, onions, potatoes, carrots, and okra. Cook til tender.
- Add chicken and rest of ingredients, and simmer 10-15 minutes over low heat.
Nutrition Facts : Calories 682.6, Fat 31.4, SaturatedFat 9.5, Cholesterol 104.4, Sodium 2330.4, Carbohydrate 66, Fiber 7.2, Sugar 22.7, Protein 36.7
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#time-to-make #course #cuisine #preparation #north-american #gumbo #main-dish #american #southern-united-states #creole #dietary #4-hours-or-less
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Richard Acquah
[email protected]This gumbo was amazing! The flavor was so rich and complex, and the chicken was so tender. I will definitely be making this again.
Stephanie howard
[email protected]I made this gumbo for a party and it was a huge success. Everyone raved about how delicious it was. I will definitely be making this again for future parties.
Ka'liyah Mack
[email protected]This was my first time making gumbo and it turned out great! I followed the recipe exactly and it was perfect.
Amjonota Sob
[email protected]I've made this gumbo several times now and it's always a hit. It's so easy to make and the flavor is amazing.
Katamba Erick
[email protected]This gumbo was so good! The chicken was so tender and the flavor was amazing. I will definitely be making this again.
Wesley Pillay
[email protected]I made this gumbo for a party and it was a huge success. Everyone raved about how delicious it was. I will definitely be making this again for future parties.
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[email protected]This was my first time making gumbo and it turned out great! I followed the recipe exactly and it was perfect.
Dome Cantu
[email protected]I've made this gumbo several times now and it's always a hit. It's so easy to make and the flavor is amazing.
Siam Ahmed
[email protected]This gumbo was amazing! The flavor was so rich and complex, and the chicken was so tender. I will definitely be making this again.
Sumair Mallah
[email protected]I made this gumbo for a party and it was a huge success. Everyone raved about how delicious it was. I will definitely be making this again for future parties.
Robin Ahmed Niloy
[email protected]This was my first time making gumbo and it turned out great! I followed the recipe exactly and it was perfect.
Alaya Powell
[email protected]I've made this gumbo several times now and it's always a hit. It's so easy to make and the flavor is amazing.
Moon Rajpoot tik toker
[email protected]This gumbo was so good! The chicken was so tender and the flavor was amazing. I will definitely be making this again.
Maurisha Loots
[email protected]I made this gumbo for a party and it was a huge success. Everyone raved about how delicious it was. I will definitely be making this again for future parties.
Namayanja Zaitun
[email protected]This was my first time making gumbo and it turned out great! I followed the recipe exactly and it was perfect. The roux was a little tricky to make, but it was worth it in the end.
Yesenia Rivera
[email protected]I've made this gumbo several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can customize it to my own taste by adding different vegetables or proteins.
Aderoju Selim
[email protected]This gumbo was fantastic! I made it for my family last night and everyone loved it. The flavor was rich and complex, and the chicken was so tender. I will definitely be making this again.