Make and share this Hearty Chicken Cacciatore recipe from Food.com.
Provided by SharleneW
Categories One Dish Meal
Time 2h
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Sprinkle chicken with 1/2 teaspoon salt and 1/4 teaspoon pepper.
- Brown the chicken pieces in hot oil in a large skillet over medium-high heat; remove chicken, and set aside.
- Add onion to the skillet and saute 5 minutes over medium heat, or until transparent.
- Add minced garlic, saute 1 minute.
- Stir in tomatoes, tomato paste, and chicken broth.
- Add bell pepper, oregano, basil, and remaining salt and pepper.
- Return chicken to skillet; cover and simmer over medium-low heat 45 minutes or until chicken is tender.
- Add mushrooms and wine; cook, uncovered, 40 minutes.
- Serve with hot cooked linguine.
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SAAD SHAHID
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the sauce was delicious. I will definitely be making this again.
Dipak Pandey
[email protected]I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and rich. I love to serve it over pasta or mashed potatoes.
Noko Mashigo
[email protected]This is one of my favorite chicken recipes. It's so flavorful and easy to make. I usually serve it over pasta, but it's also good with rice or mashed potatoes.
Ken Horn
[email protected]I made this recipe for my family and they loved it! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Sara Namutebi
[email protected]This dish was amazing! The chicken was moist and tender, and the sauce was flavorful and rich. I served it over pasta and it was the perfect meal for a cold night.
Rebecca Nsambo
[email protected]I'm so glad you enjoyed the recipe! It's one of my favorites, too. I love how easy it is to make and how flavorful the sauce is. I also like to add a few vegetables to the sauce, like mushrooms or bell peppers.
Jia Singh
[email protected]This is my go-to recipe for chicken cacciatore. It's simple to make and always turns out delicious. I love the combination of flavors in the sauce, and the chicken is always cooked perfectly.
Johnnie Segeda
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times now, and it's always a hit with my guests. The chicken is always tender and juicy, and the sauce is flavorful and rich.
Donkor Gifty
[email protected]The recipe was easy to follow and the dish turned out great. I used boneless, skinless chicken breasts and they cooked perfectly in the sauce. I also added a few mushrooms and bell peppers to the sauce for extra flavor.
Anabel Bugress
[email protected]This hearty chicken cacciatore was a hit with my family. The chicken was tender and juicy, and the sauce was flavorful and rich. I served it over pasta, and it was the perfect comfort food for a cold night.