HEARTY CHEESE POTATOES
"AS THE YEARS went by, I added this American side dish to our menu. My children enjoyed the rich cheese flavor, and it enhanced the rest of the meal. I also like these potatoes because I can make them early in the day and then simply heat before serving."
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 6-8 servings.
Number Of Ingredients 8
Steps:
- Melt butter in a saucepan; add flour, salt and pepper. Cook over low heat, stirring until mixture is smooth and bubbly. Add milk all at once; cook and stir over medium heat until thickened and bubbly. Cook and stir 1 minute more. Remove from the heat. Add cheese and stir until melted. Place potatoes in a large bowl; gently stir in cheese sauce. Transfer to a greased 2-1/2-qt. baking dish. Sprinkle with paprika. Bake, uncovered, at 350° for 30 minutes or until heated through.
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Khushi Karn
[email protected]This recipe is a great way to use up leftover cheese. I had some cheddar cheese that was about to go bad, and I used it to make this dish. It turned out great!
Sajan Boss
[email protected]This dish is perfect for a potluck or party. It's easy to make ahead of time, and it always disappears quickly.
zindgi gi u tuber
[email protected]I'm not a big fan of cheese, but I really enjoyed this dish. The potatoes were perfectly cooked, and the sauce was flavorful without being too cheesy.
Obadja Kastiel
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the cheesy potatoes, and they didn't even notice the hidden vegetables.
binish boy
[email protected]The cheese potatoes were a bit too salty for my taste. I think I'll use less salt next time.
John Arnado
[email protected]This dish was easy to make and very tasty. I will definitely be making it again.
Donboy Toohigh
[email protected]This recipe is a keeper! I will definitely be making it again.
Julian Bravo
[email protected]I made this dish for my kids, and they loved it! They ate every bite.
Merci Asmat
[email protected]This dish is a great way to use up leftover mashed potatoes. I added some chopped ham and peas to mine, and it was delicious.
Zada Khan
[email protected]I'm not a huge fan of potatoes, but I really enjoyed this dish. The cheese sauce was so good that it made me forget all about the potatoes.
mryeeter kid
[email protected]Overall, this is a great recipe for a quick and easy weeknight meal. The potatoes were fluffy and the cheese sauce was creamy and flavorful.
Syed Asif
[email protected]The cheese potatoes were a bit bland for my taste. I think I'll add some more seasoning next time.
Zahid Khan Zahid Khan
[email protected]This recipe is easy to follow, and the results are delicious. I will definitely be making this dish again.
Pathiranage Nishanthi
[email protected]I made this dish for a potluck, and it was a huge success! Everyone loved the cheesy potatoes, and they were gone in no time.
Mubshir Khan
[email protected]This hearty cheese potatoes dish was a hit with my family! The potatoes were perfectly cooked, and the cheese sauce was gooey and flavorful.