I love cabbage and always try to come up with new ideas for cooking with it; it's a very economical staple in the fall and winter months, thus this recipe. Add any vegetables or meats that you like, this a recipe of great versatility! Serve with garlic bread topped with Italian seasoning. Enjoy!
Provided by TCMCG
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Cabbage Soup Recipes
Time 45m
Yield 6
Number Of Ingredients 11
Steps:
- In a large heavy pot, cook onion and apple in oil over medium-high heat until lightly browned. Stir in cabbage and garlic, then reduce heat. Stir in potato, broth, Italian seasoning and sugar; cover and simmer 30 minutes.
- Stir in cream, salt and pepper. Heat through and serve.
Nutrition Facts : Calories 166.8 calories, Carbohydrate 24.6 g, Cholesterol 7.5 mg, Fat 7.2 g, Fiber 3.5 g, Protein 2.7 g, SaturatedFat 2.2 g, Sodium 207.6 mg, Sugar 8.5 g
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Maryam Adamu
[email protected]This soup is a great way to use up leftover vegetables.
Slater McCrady
[email protected]I've never made cabbage soup before, but this recipe was easy to follow and the soup turned out great.
Kainat Kaini
[email protected]This soup is a great way to warm up on a cold day.
drit0
[email protected]I love the versatility of this soup. I've added different beans, lentils, and grains to it, and it's always delicious.
Onalethuso Mothanke
[email protected]This soup is a great way to get your kids to eat their vegetables.
Koda Nesta
[email protected]I've made this soup with different types of cabbage, and it always turns out great.
f k
[email protected]This soup is a great way to detox after a heavy meal.
Chaman Dass
[email protected]I love that this soup is low in calories and fat.
Heba Heba
[email protected]This soup is a great way to use up leftover ham or turkey.
LARA Lara
[email protected]I'm so glad I found this recipe. It's a lifesaver on busy weeknights.
Marv
[email protected]This soup is perfect for a crowd. I've made it for potlucks and parties, and it's always a hit.
Mumitu Jannat
[email protected]I love the simplicity of this recipe. It's easy to make and doesn't require a lot of ingredients.
Guadalupe Romero
[email protected]This soup is a great way to get your daily dose of vegetables.
Priya Xetri
[email protected]I've never been a big fan of cabbage soup, but this recipe changed my mind. It's so flavorful and satisfying.
Salik Ansari
[email protected]This soup is perfect for a cold winter day.
Kelly Slim
[email protected]I love that this soup is so versatile. I've added different vegetables and spices each time I've made it, and it's always turned out great.
Gideon Sasu
[email protected]This soup is a great way to use up leftover cabbage. It's also a very affordable meal.
Eddie Perez
[email protected]I've made this soup several times now, and it's always a hit with my family and friends.
Mbalentle Vuyeleni
[email protected]This soup is delicious and so easy to make! I added some chopped carrots and celery to mine, and it turned out great.