HEARTY BEEF CHILI
Big chunks of beef create a hearty chili slowly simmered for the best mix of flavors.
Provided by Betty Crocker Kitchens
Categories Entree
Time 3h25m
Yield 7
Number Of Ingredients 20
Steps:
- In large resealable food-storage plastic bag, place half of the beef and 1 tablespoon of the flour; seal bag and shake to coat. Repeat with remaining beef and flour. In 4-quart Dutch oven, heat oil over medium-high heat. Cook beef in oil until brown on all sides; drain, if desired.
- Stir in remaining chili ingredients except cornmeal, beans and chiles. Heat to boiling; reduce heat to low. Cover; simmer 3 hours or until meat is tender.
- Stir in cornmeal; cook and stir about 1 minute to thicken. Add beans and chiles; cook until thoroughly heated. Remove bay leaves. Serve chili with garnishes.
Nutrition Facts : Calories 440, Carbohydrate 25 g, Cholesterol 90 mg, Fat 2, Fiber 7 g, Protein 36 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1170 mg, Sugar 4 g, TransFat 1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
MDrobi Mdrobi
[email protected]This chili is a keeper! I'll definitely be making it again and again.
ShaiMyPie
[email protected]I'm so glad I found this recipe. It's the best beef chili I've ever had.
Joyce Wacheke
[email protected]This chili is amazing! I love the combination of beef, beans, and spices. It's the perfect meal for a cold winter night.
Tarak Djefv
[email protected]I followed the recipe exactly, but my chili turned out way too salty. I think I'll use less salt next time.
Kami Sundar
[email protected]This chili is a bit too bland for my taste. I had to add some extra spices to give it some flavor.
rasodi rasi
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and delicious, I could eat it every day.
Scort Chawora
[email protected]This chili is the perfect comfort food for a cold winter day. It's hearty, flavorful, and always hits the spot.
Arikeh Adeh
[email protected]I love that this recipe is so versatile. I've made it with different types of beans, vegetables, and spices, and it always turns out great.
Joe Salas
[email protected]This chili is my go-to recipe for a quick and easy weeknight meal. It's always a hit with my family and friends.
Devin Montoya
[email protected]I made this chili for a potluck and it was a huge success! Everyone loved it and I got so many compliments. Thanks for sharing this recipe!
SHAZZ_ MEDIA
[email protected]I thought this chili was just okay. It wasn't bad, but it wasn't anything special either. I probably won't make it again.
Ibrahim
[email protected]This chili was a little too spicy for my taste, but my husband loved it. I'll probably tone down the spices a bit next time.
Kaison
[email protected]I've made this chili several times and it's always a hit. It's so easy to make and the flavor is incredible. I highly recommend this recipe.
Gurschwin Titus
[email protected]This chili is so good! I love the way the spices blend together. It's the perfect comfort food for a cold day.
Najim uddin
[email protected]I love this hearty beef chili recipe! It's easy to make and always a crowd-pleaser. The beef is always tender and the flavor is amazing.
Mehdi Balouch
[email protected]Followed the recipe exactly and it turned out great! The chili had a nice kick to it without being too spicy for my kids. Will definitely make this again.
Rahma R
[email protected]This hearty beef chili was a hit with my family! The combination of spices and the tender beef made for a delicious and satisfying meal. I will definitely be making this again.