HEARTY BAKED OATMEAL
Steps:
- Place oats in a large bowl; add boiling water. Let stand for 5 minutes. Stir in the remaining ingredients. , Transfer to an 11x7-in. baking dish coated with cooking spray (dish will be full). Cover and bake at 350° for 40 minutes. Uncover; bake 10-15 minutes longer or until bubbly and set.
Nutrition Facts : Calories 224 calories, Fat 2g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 241mg sodium, Carbohydrate 48g carbohydrate (26g sugars, Fiber 4g fiber), Protein 7g protein.
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Zenat Ahmadzai
[email protected]This is the best baked oatmeal recipe I've ever tried. It's so delicious and easy to make. I highly recommend it!
Nozinhle Queen
[email protected]This recipe is a great base for creating your own variations. I often add different fruits, nuts, and spices.
Afro Prince
[email protected]This baked oatmeal is a great way to use up leftover oats.
Rakesh Vishwakarma
[email protected]I love that this recipe is healthy and filling. It's a great way to start my day.
Catherine Hawkins
[email protected]This baked oatmeal is the perfect breakfast for a cold winter morning.
Khet War
[email protected]I'm not a big fan of oatmeal, but this recipe is delicious. I love the addition of the apples and walnuts.
Rayray Long
[email protected]This recipe is a great way to get your kids to eat oatmeal.
Azan KhanM
[email protected]I love the texture of this baked oatmeal. It's crispy on the outside and chewy on the inside.
Nathan Hayden
[email protected]This is my go-to recipe for baked oatmeal. It's simple, delicious, and always a crowd-pleaser.
Trap Kote
[email protected]I've made this recipe several times and it always turns out perfectly. It's a great way to use up leftover fruits and nuts.
Anita Kc
[email protected]This baked oatmeal is the perfect make-ahead breakfast. I often make a double batch on the weekend and reheat it throughout the week.
Confidence anyanwu
[email protected]I love that this recipe is customizable. I can add whatever fruits or nuts I have on hand.
Aachal Kc
[email protected]This recipe is so easy to follow. Even my kids can help me make it.
Akeshi Ahinsa
[email protected]I made this recipe for a brunch party and it was a huge hit! Everyone loved it. I especially liked that it's not too sweet.
Laura Stoica
[email protected]This baked oatmeal is the perfect comfort food. It's warm, cozy, and filling. I love serving it with a dollop of yogurt and a drizzle of honey.
Nals M
[email protected]I'm not usually a fan of oatmeal, but this recipe changed my mind. It's so flavorful and satisfying. I love that it's packed with fruits and nuts.
Enam Khan
[email protected]This recipe is a lifesaver on busy mornings. I can throw it together in minutes the night before and know that I'll have a delicious, nutritious breakfast waiting for me in the morning.
anonto raj
[email protected]I've tried many baked oatmeal recipes, but this one is by far the best. The texture is perfect - not too dry, not too mushy. And the flavor is amazing! I especially love the addition of the cinnamon and nutmeg.
Joelle Giles
[email protected]This baked oatmeal recipe is a game-changer! It's so easy to make and incredibly delicious. I love that I can prep it the night before and pop it in the oven in the morning for a hot, hearty breakfast.