Steps:
- Remove the outer dark leaves from the romaine lettuce, or any damaged outer leaves from the Little Gems. Cut off the stem ends and separate the leaves. Wash the leaves thoroughly and spin-dry in batches. Roll them up in a clean dish towel and refrigerate until ready to serve.
- Peel and finely dice the shallot and garlic, and in a medium bowl, macerate in the white wine vinegar and lemon juice. Rinse, bone, and finely chop the anchovies and add to the bowl. Add the avocado flesh and mash the mixture with a fork. Whisking with the fork, gradually incorporate the olive oil and cream, as if making a thin mayonnaise. Stir in the parsley, tarragon, cilantro, and basil, and add a few grinds of black pepper and a pinch of salt. Taste and add more salt or vinegar if needed.
- Arrange the lettuce in a large bowl, on a platter, or on individual plates, and pour the dressing over the leaves. Sprinkle with the chives and serve.
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Nadia Mangi
[email protected]This salad is so refreshing and delicious! I love the combination of flavors.
Keke uche Saviour
[email protected]This salad is the perfect way to use up leftover romaine lettuce. It's also a great way to get your daily dose of greens.
Gh Tg
[email protected]This is one of my favorite salads! It's so easy to make and it's always a hit with my family and friends.
Gp Gopi Biswas
[email protected]I'm not usually a fan of salads, but this one is amazing! The Green Goddess Dressing is so flavorful.
Selena Rice
[email protected]This salad is so refreshing and delicious! I love the creamy Green Goddess Dressing.
birbal Ghale
[email protected]This salad is perfect for a light and healthy lunch or dinner. It's also a great way to get your daily dose of greens.
Ayabonga Shandu
[email protected]I love the combination of flavors in this salad. The Green Goddess Dressing is creamy and tangy, and it pairs perfectly with the crisp romaine lettuce and the creamy avocado.
Nisa Smith
[email protected]This salad is a great way to use up leftover romaine lettuce. The Green Goddess Dressing is simple to make and the salad comes together quickly.
Prakash Sanjyal
[email protected]I made this salad for lunch today and it was delicious! The Green Goddess Dressing was so easy to make and it tasted amazing. I will definitely be making this salad again.
Nanziri Maria
[email protected]This salad is so beautiful and refreshing! The Green Goddess Dressing is light and tangy, and it pairs perfectly with the crisp romaine lettuce. I also love the addition of the avocado, which adds a creamy richness to the salad. I would highly recomm
Ali Aliraza
[email protected]This Green Goddess Dressing is a total game-changer for salads! It's so creamy and flavorful, and it adds a wonderful brightness to the romaine lettuce. I also love the addition of the avocado - it makes the dressing extra rich and decadent. I will d