HEART SHAPED WHOLE-WHEAT PANCAKES WITH STRAWBERRY SAUCE
From Healthy Appetite on foodnetwork.com. I don't care about the heart shape thing, but the sauce is good! You can top with some Cool Whip free if you wish!
Provided by Darrinw2001
Categories Breakfast
Time 50m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 200°F Preheat a large nonstick griddle or skillet over a medium-low flame.
- In a medium bowl, whisk together the dry ingredients (flour through salt).
- In another medium bowl, beat together the eggs, buttermilk, non-fat milk, honey and vanilla.
- Stir the wet ingredients into the dry ingredients, mixing only enough to combine them. The batter will be somewhat lumpy.
- Use a 1/3 cup measuring cup to ladle the batter onto the griddle or skillet. Flip the pancake when the top is bubbling and it is golden brown on the bottom. Then cook until the other side is golden brown. Hold on an oven proof plate in the oven until the entire batch is ready.
- Strawberry sauce:.
- Puree strawberries in food processor to a chunky puree. Heat them in a small saucepan over a low flame, until they are just warm. Stir in lemon juice and maple syrup.
- When all the pancakes are ready, cut them into heart shapes with a heart shaped cookie cutter.
- Ladle about 1/3 cup of the strawberry sauce onto each plate, place pancakes on top and sprinkle with confectioners' sugar, if using.
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Ikedichi John
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Ayanda Shawn
[email protected]These pancakes are delicious and healthy. They're a great way to start the day.
Tessa Cruden
[email protected]I love that these pancakes are heart-shaped. It makes them extra special.
Ernestina Boye
[email protected]These pancakes are a great way to use up leftover strawberries. I always have a few strawberries left over after making a smoothie, and these pancakes are the perfect way to use them up.
kailyn
[email protected]I made these pancakes for my friends for brunch and they were a huge hit! Everyone loved them.
Anna Baffoe
[email protected]These are the best pancakes I've ever had! They're so fluffy and light, and the strawberry sauce is amazing.
Nathasha Casper
[email protected]I've made these pancakes several times now, and they're always a hit. My family loves them, and I love how easy they are to make.
Lacey English
[email protected]These pancakes are so easy to make, even for a beginner cook like me. I'm definitely going to be making them again.
Wazua Wazua
[email protected]The strawberry sauce is the perfect complement to these pancakes. It's sweet and tangy, and it really brings out the flavor of the pancakes.
TKS Mureithi
[email protected]I love that these pancakes are made with whole wheat flour. It gives them a nutty flavor that I really enjoy.
Abel Jen
[email protected]These pancakes are a great way to start the day. They're healthy and delicious, and they make me feel good.
Yhoung Rich Destro
[email protected]I'm so glad I found this recipe! It's a keeper.
md albi
[email protected]These pancakes are perfect for a special occasion, but they're also easy enough to make for a regular weekend breakfast. I'll definitely be making them again.
Baguma Derrick
[email protected]I made these pancakes for Valentine's Day breakfast and they were a huge success! My husband loved them and said they were the best pancakes he's ever had.
Bohlale Moepya
[email protected]The strawberry sauce is amazing! It's the perfect balance of sweet and tart. I could eat it on everything.
Innocix Innoz
[email protected]These pancakes are so fluffy and light! I love that they're made with whole wheat flour, so I can feel good about feeding them to my kids.
Babalola Hammad
[email protected]I've never made pancakes from scratch before, but this recipe was so easy to follow. The pancakes turned out perfectly and my kids loved them.
Natan suraphel
[email protected]These heart-shaped pancakes were a hit with my family! They were so easy to make and tasted delicious. The strawberry sauce was the perfect topping.