Who wouldn't love delicious decorated heart-shaped sugar cookies?
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h10m
Yield 24
Number Of Ingredients 11
Steps:
- In large bowl, beat butter, 1 1/2 cups powdered sugar, the vanilla and egg with electric mixer on medium speed, or mix with spoon. Stir in flour, baking soda and cream of tartar. Cover; refrigerate 2 to 3 hours or until chilled.
- Heat oven to 375°F. Divide dough in half. On lightly floured cloth-covered surface, roll each half 1/4 inch thick. Cut with 3 1/2-inch heart-shaped cookie cutter. On ungreased cookie sheet, place cutouts 2 inches apart. If desired, sprinkle with colored sugars.
- Bake 8 to 10 minutes or until delicately golden. Remove from cookie sheet to cooling rack. Cool completely, about 30 minutes.
- In small bowl, mix glaze ingredients until smooth and spreadable. Spread glaze over cookies. Decorate with decorator icings.
Nutrition Facts : Calories 150, Carbohydrate 18 g, Cholesterol 30 mg, Fat 1 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Cookie, Sodium 110 mg, Sugar 7 g, TransFat 0 g
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Malik Shani
[email protected]These cookies are perfect for any occasion. They're delicious, easy to make, and always a crowd-pleaser.
Brandon Stallworth
[email protected]I'm so glad I found this recipe. These cookies are now my go-to Valentine's Day treat.
Amina Idris
[email protected]These cookies are so delicious! I can't believe how easy they were to make.
Rabeyakamal007 Kamal007
[email protected]These cookies are a great way to show your loved ones how much you care. They're sure to be a hit with everyone who tries them.
Jam Qasim
[email protected]I love the unique flavor of these cookies. The combination of chocolate and raspberry is simply irresistible.
Mpilwenhle Phumlani
[email protected]These cookies are so cute and festive! They're perfect for any Valentine's Day celebration.
Tuli Khan
[email protected]I made these cookies for a bake sale and they sold out in minutes! Everyone loved them, and I'm already getting requests for the recipe.
Estacia Acacia Mcdonald
[email protected]These cookies are the perfect combination of sweet and tart. The raspberry jam filling is a delightful surprise in every bite.
omah mary
[email protected]I love that these cookies can be made ahead of time and frozen. It's so convenient to have a batch of delicious cookies on hand whenever I need them.
Mohamed Abd El Halim (7abz)
[email protected]These cookies are so easy to make, even for a beginner baker like me. They turned out beautifully and were a big hit with my family and friends.
END GAMERYT
[email protected]I made these cookies for Valentine's Day and they were a huge success! They're so cute and festive, and they taste amazing too. I highly recommend them.
Emmanuel Ackah
[email protected]I've tried many heart cookie recipes, but this one is by far the best. The cookies are soft and chewy, with a perfect balance of sweetness and spice.
Aleksandra Potrić
[email protected]These cookies were a hit! They were so easy to make and they turned out perfectly. I'll definitely be making them again.