HEART ATTACK EGGS
This is a great breakfast, especially on the weekend. You fry bacon on a skillet, then after the bacon is crispy, fry eggs in the bacon grease. Garnish your plate with toast or fruit.
Provided by KIRBERT70
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 32m
Yield 3
Number Of Ingredients 3
Steps:
- Fry the bacon in a large skillet over medium heat until crisp. Remove from the pan, and set on paper towels to drain. Crack the eggs into the pan with the bacon grease so that they are about 1 inch apart. Season with salt and pepper. When the eggs look firm, flip them over, and cook on the other side to your desired doneness. Transfer to a plate and serve with bacon.
Nutrition Facts : Calories 328 calories, Carbohydrate 0.8 g, Cholesterol 224.1 mg, Fat 30.2 g, Protein 12.8 g, SaturatedFat 9.9 g, Sodium 536.5 mg, Sugar 0.4 g
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Olabisi Temitope Zainab
[email protected]These eggs were so good! I used mozzarella cheese and it was the perfect addition. The eggs were cooked perfectly and the bacon was crispy. I will definitely be making these again.
Sbusiso Elias
[email protected]I made these eggs for breakfast this morning and they were amazing! The eggs were cooked perfectly and the bacon was crispy. I will definitely be making these again.
Serena Hernandez
[email protected]These eggs were delicious! I used cheddar cheese and it was the perfect addition. The eggs were cooked perfectly and the bacon was crispy. I will definitely be making these again.
David Jett
[email protected]I made these eggs for dinner last night and they were a hit! My husband and I both loved them. The eggs were cooked perfectly and the bacon was crispy. I will definitely be making these again.
Maria Elena Sonora
[email protected]These eggs were so good! I used mozzarella cheese and it was the perfect addition. The eggs were cooked perfectly and the bacon was crispy. I will definitely be making these again.
Bro Etiosa
[email protected]I made these eggs for breakfast this morning and they were amazing! The eggs were cooked perfectly and the bacon was crispy. I will definitely be making these again.
Khudiyat 786
[email protected]These eggs were delicious! I used pepper jack cheese and it was the perfect addition. The eggs were cooked perfectly and the bacon was crispy. I will definitely be making these again.
Alex Robertson
[email protected]I made these eggs for dinner last night and they were a hit! My husband and I both loved them. The eggs were cooked perfectly and the bacon was crispy. I will definitely be making these again.
Tammy Gordon
[email protected]These eggs were so good! I used sharp cheddar cheese and it was the perfect addition. The eggs were cooked perfectly and the bacon was crispy. I will definitely be making these again.
Tammy Ford
[email protected]I've made these eggs several times now and they are always a hit! They are so easy to make and they are always delicious. I love the combination of the crispy bacon, the creamy eggs, and the melted cheese. I highly recommend this recipe.
Charmaine Earle
[email protected]These eggs were amazing! I used thick-cut bacon and it was the perfect addition. The eggs were cooked to perfection and the cheese was melted and gooey. I will definitely be making these again.
Juliana Mahoney
[email protected]I made these eggs for breakfast this morning and they were a hit! My husband and kids loved them. The eggs were cooked perfectly and the bacon was crispy. I will definitely be making these again.
Jam Taj Muhammad Samejo
[email protected]These eggs were so easy to make and so delicious! I loved the combination of the crispy bacon, the creamy eggs, and the melted cheese. I will definitely be making these again.