HEALTHY WATERMELON TART
this one is good
Provided by Patsy Fowler
Categories Other Desserts
Time 25m
Number Of Ingredients 5
Steps:
- 1. Toast almonds in a skillet over medium high heat for a couple of minutes or until golden. Remove from the pan to cool. Cut watermelon into 8 even pie shaped wedges.
- 2. Dip outside curved edge of watermelon in yogurt then in the sliced almonds and place on serving platter in a pie shaped formation. Repeat with remaining watermelon wedges.
- 3. Once all of the wedges have been placed in a pie shape use the remainder of the yogurt to frost the top of the pie.
- 4. Place the blueberries and sliced strawberries in a decorative pattern on top. Serve immediately or chill until you are ready to serve.
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Amna Wasi
[email protected]This is one of my favorite summer recipes! It's so easy to make and it's always a hit.
Edgar Rodriguez
[email protected]I followed the recipe exactly and my tart turned out perfectly! It was delicious and beautiful.
Nirob Shaik
[email protected]I'm not sure what I did wrong, but my tart didn't turn out very well. The crust was too crumbly and the filling was too runny.
Ahad Amir
[email protected]I would make this tart again, but I would make a few changes. I would use less sugar, a sturdier crust, and a simpler recipe.
Kirumira Moureen
[email protected]Overall, I thought this tart was just okay. It wasn't bad, but it wasn't anything special either.
Coco Nesian
[email protected]This tart was a bit too time-consuming to make. I think I would have preferred a simpler recipe.
korina partida
[email protected]The crust was a little too crumbly for my liking. I think I would have preferred a more sturdy crust.
jin luces
[email protected]This tart was a bit too sweet for my taste. I think I would have preferred it with less sugar.
M's Art
[email protected]I've made this tart several times and it's always a hit. It's the perfect summer dessert.
oabona tidiga
[email protected]This was a great recipe! The tart was delicious and it was a fun and easy recipe to make.
Kayti Williams
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Fatou Neyne
[email protected]This tart was a perfect way to use up some leftover watermelon. It was light and refreshing, and the crust was perfectly crispy.
Niko Chakhava
[email protected]Delicious! The watermelon was so juicy and the mint added a nice touch of freshness.
Esmail Esmail
[email protected]This was a refreshing and easy summer dessert. I used a store-bought graham cracker crust to save time, and it turned out great.
Louis Acevedo
[email protected]I made this tart for a party and it was a huge hit! Everyone loved the unique flavor combination. The tart was also very easy to make, which is always a plus.
Rekcah C1112
[email protected]This healthy watermelon tart was a delightful summer treat! The combination of watermelon, mint, and lime was refreshing and flavorful. The crust was crispy and buttery, providing a nice contrast to the juicy watermelon. I will definitely be making t