HEALTHY WALNUT (OR CHOCOLATE) CRANBERRY OATMEAL CHEWY COOKIES
These are such unique cookies! These cookies become very thin when they cook, and the addition of brown rice syrup (better for you then sugar... has complex carbs to keep you fuller longer) makes the cookie very chewy and almost slightly sticky. You have never tasted anything like it!
Provided by I Cant Believe Its
Categories Drop Cookies
Time 1h15m
Yield 24 serving(s)
Number Of Ingredients 14
Steps:
- In a dry saucepan on medium, toast the walnuts (if using) and oats together until browned and fragrant, stirring occasionally. Set aside.
- In a large bowl, beat margarine(at room temp) and applesauce with brown sugar until light and fluffy (with electric beaters).
- add egg whites, brown rice syrup, and vanilla and beat until smooth, about a minute.
- In a smaller bowl, combine flours, cinnamon, baking soda, and salt.
- Mix into creamed mixture. Stir in oats, walnuts (or chocolate chips), and craisins.
- Chill dough for 30 minutes.
- Drop dough on parchment paper-covered cookie sheet (dont flatten tops).
- Bake at 330° F 12-15 minutes or until spread out and very lightly browned. They will be flat and the tops will have small bubble pockets, and though they may look soft and not done, they are! Allow cookies to cool slightly then place cookies on cooling rack. Use a very good spatchula or else they will be tricky to get off the pan without breaking!
- Cookies will be quite delicate and slightly sticky (especially when hot), so when you store them, be sure their edges arn't touching eachother and use wax paper to line between the layers. ENJOY!
Nutrition Facts : Calories 81.7, Fat 3.4, SaturatedFat 0.5, Sodium 86.9, Carbohydrate 11.6, Fiber 0.8, Sugar 5.1, Protein 1.6
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Mubeen Zafar
[email protected]These cookies are the perfect combination of chewy and crunchy. I love the way the cranberries and chocolate complement each other.
Herbert Morris
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised. They're chewy and delicious, and the cranberries and chocolate add a nice flavor.
Dubai bhai Dubai bhai
[email protected]These cookies are so easy to make, and they're always a hit with my friends and family.
DUKE Obasuyi
[email protected]I love that these cookies are made with healthy ingredients. They're still sweet and delicious, but I don't feel guilty about eating them.
Artor Young
[email protected]These cookies are a great way to use up leftover cranberries. They're also a healthy snack that my kids love.
Bawa 444
[email protected]I've been making these cookies for years and they're always a hit. They're so easy to make and they're always delicious.
Joe Elmore
[email protected]I love these cookies! They're the perfect combination of chewy and crunchy, and the cranberries and chocolate add a nice flavor.
Asad Ali gujjar
[email protected]These cookies are so good! They're chewy and flavorful, and the cranberries add a nice tartness. I will definitely be making these again.
Markus McDowell
[email protected]I was looking for a healthy cookie recipe and these fit the bill. They're made with whole wheat flour and oats, and they're sweetened with honey instead of sugar. They're chewy and delicious, and I feel good about giving them to my kids.
Sanele makua Tsaa
[email protected]These cookies are amazing! The combination of walnuts, chocolate, and cranberries is perfect. I will definitely be making these again.
Asad Gujjar
[email protected]I've made these cookies several times now and they always turn out perfect. They're so easy to make and they taste delicious. My kids love them too!
Tracey Harling
[email protected]These cookies were a hit at my holiday party! They're chewy, flavorful, and the perfect balance of sweet and tart. I love that they're made with healthy ingredients, too.