HEALTHY TURKEY MEATLOAF
I created this recipe for a tasty healthy moist turkey meatloaf. This recipe is made with salt free seasonings. There is so much flavor you do not even miss the salt. My husband loves this dish served with mashed potatoes, creamed spinach and turkey gravy. Hope you enjoy!
Provided by Linda Joyce
Categories Meatloafs
Time 1h30m
Number Of Ingredients 16
Steps:
- 1. Heat extra virgin olive oil in a saute pan over medium heat, add mushrooms and celery, saute for 3 minutes, add shallots and saute for an additional 2 minutes. Add chopped garlic, saute for an additional 1 minute, add spinach, season with salt free seasonings (be generous), and pepper, saute until spinach is wilted. Remove from heat and let cool completely.
- 2. Melt butter in a saute pan, add bread cubes and saute until toasted a little, season with salt free seasonings (be generous), garlic powder, and pepper. Remove from heat and let cool completely.
- 3. Blend milk and egg together and set aside.
- 4. In a mixing bowl add bread, milk and egg and mix well, add spinach mixture and stir,add turkey and mix thoroughly with hands, add cheese, mix and form into a loaf pan.
- 5. Bake at 375 degrees for 1 hour.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #main-dish #poultry #easy #turkey #dietary #meat #3-steps-or-less #4-hours-or-less
You'll also love
Eulalia Nava
[email protected]This was a great recipe! The meatloaf was moist and flavorful, and the vegetables added a nice touch. I will definitely be making this again.
Simukas Lakaka
[email protected]This meatloaf was a bit dry, but the flavor was good. I think I would add more moisture next time, maybe some extra eggs or milk.
Odigili Chinaza
[email protected]This was a great recipe! The meatloaf was moist and flavorful, and the vegetables added a nice touch. I will definitely be making this again.
Matthew Grisdale
[email protected]I followed the recipe exactly and the meatloaf turned out perfectly. It was moist, flavorful, and the vegetables added a nice touch. I will definitely be making this again.
Princess Nareji
[email protected]This meatloaf was a bit dry, but the flavor was good. I think I would add more moisture next time, maybe some extra eggs or milk.
Faris Mohammed
[email protected]I'm not a big fan of turkey, but this meatloaf was surprisingly good. It was moist and flavorful, and the vegetables added a nice touch.
Reactor Nazmul
[email protected]This was a great recipe! The meatloaf was moist and flavorful, and the vegetables added a nice touch of sweetness. I will definitely be making this again.
Extra Neatro
[email protected]I was really impressed with this turkey meatloaf. It was so easy to make and it turned out perfectly. I will definitely be making it again.
Say Jay
[email protected]This meatloaf was delicious! I made it for my family and they all loved it. It was moist and flavorful, and the vegetables added a nice touch.
Sheldon Chikwanda
[email protected]I've made this turkey meatloaf several times now and it's always a winner. It's easy to make, and it's a great way to use up leftover turkey.
Cash Jay
[email protected]This turkey meatloaf was a hit with my family! It was moist, flavorful, and healthy. I especially liked the addition of the chopped vegetables, which gave the meatloaf a nice texture and flavor.