HEALTHY TURKEY BURGERS
"Even though they're new to his palate, my 81-year-old dad loves these!" Savory and sweet, these easy, fun burgers will lure you away from your pub favorite with just one bite. Catherine VanSteenkiste - Ray, Michigan
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the egg substitute, bread crumbs, cranberries and feta cheese. Crumble turkey over mixture and mix well. Shape into four patties., Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 165° and juices run clear. Serve on buns.
Nutrition Facts : Calories 354 calories, Fat 13g fat (3g saturated fat), Cholesterol 92mg cholesterol, Sodium 502mg sodium, Carbohydrate 34g carbohydrate (9g sugars, Fiber 4g fiber), Protein 27g protein.
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Md Norul Absar
[email protected]These burgers were a little bland for my taste. I think I'll add some more spices next time.
Dewana Gray Morman
[email protected]I made these burgers for dinner last night and they were a hit! My husband and kids loved them. They're definitely going into my regular dinner rotation.
Zahirshah
[email protected]These burgers were delicious! I used a combination of ground turkey and ground chicken, and I added some chopped onion and garlic to the mixture. They were so juicy and flavorful.
KDubs.02cnt
[email protected]I'm not a big fan of turkey burgers, but these were actually really good! The avocado and chipotle mayo added a lot of flavor.
Ikramul Haque (Rumi)
[email protected]These burgers were easy to make and tasted great! I served them with sweet potato fries and a side salad.
Anahi Lopez
[email protected]Meh.
RICKY LIMON
[email protected]These burgers were good, but a little dry. I think I'll add some more moisture to the mixture next time, maybe some grated zucchini or apple.
Kristian Gomez
[email protected]I love these turkey burgers! They're so healthy and delicious. I always make a big batch and freeze them so I can have them on hand for quick and easy meals.
Qophi Tes
[email protected]These burgers were so easy to make and they tasted amazing! I used a mix of ground turkey and ground chicken, and I added some chopped spinach and mushrooms to the mixture. They were so juicy and flavorful.
Debbie Hatfield
[email protected]I made these turkey burgers for a cookout last weekend and they were a huge success! Everyone loved them, even the people who don't usually like turkey burgers.
Temmy Olarewaju
[email protected]These turkey burgers were a hit with my family! They were juicy and flavorful, and the whole wheat buns and avocado slices added a nice touch. I'll definitely be making these again.