I was looking for a sugar free chocolate cake and couldn't find one so I made this one up, I just had a slice and its fantastic!!! there isnt even butter in the recipe. Its a one bowl recipe so little mess as well.
Provided by blonder
Categories Dessert
Time 1h7m
Yield 1 cake, 20 serving(s)
Number Of Ingredients 12
Steps:
- DIRECTIONS.
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two nine inch round pans.
- In a large bowl, stir together the honey, flour, cocoa, baking powder, baking soda and salt. Add the eggs, milk, oil and vanilla, mix for 2 minutes on medium speed of mixer. Stir in the boiling water last. Batter will be thin. Pour evenly into the prepared pans.
- Bake 50 minutes to an hour in the preheated oven, until the cake tests done with a toothpick. Cool in the pans for 10 minutes, then remove to a wire rack to cool completely.
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Shazain Shani
[email protected]I would make this cake again, but I would make some changes to the recipe.
Shafik Kabuye
[email protected]Overall, I thought this cake was just okay.
Bint yusuf kabombo
[email protected]The cake was a bit too bland for my taste.
Hiba Sardar
[email protected]The cake was a bit too crumbly for my taste.
kalisthan tv
[email protected]The cake was a bit too dense for my taste.
Keggan Anderson
[email protected]The frosting was a bit too sweet for my taste.
Sid Sid
[email protected]This cake was a bit too dry for my taste.
Ermias Birhane
[email protected]I highly recommend this cake to anyone who loves chocolate cake. It's a delicious and healthy dessert that everyone will enjoy.
Abir Chowdhury
[email protected]This cake is perfect for any occasion. I've made it for birthdays, potlucks, and even just for a weeknight dessert.
Baz Muhammad
[email protected]This cake is a great make-ahead dessert. I often make it the day before I need it, and it's always just as delicious.
Musiimenta Timothy
[email protected]This cake is so easy to make. I love that I don't have to spend hours in the kitchen to make a delicious dessert.
Mahi Veer
[email protected]I love that this cake is gluten-free. It's a great option for people with celiac disease or gluten sensitivity.
Rose Burdic
[email protected]The chocolate flavor in this cake is amazing. It's rich and decadent, but not too sweet.
Md Taka
[email protected]This cake is so moist and fluffy. It's the perfect texture for a chocolate cake.
Brian Withers
[email protected]I love that this cake is made with natural sweeteners. It's a great way to enjoy a sweet treat without feeling guilty.
hamse Kurtun
[email protected]This cake is perfect for anyone who is looking for a healthier dessert option. It's also great for people with diabetes or other dietary restrictions.
Moja Tv
[email protected]I was skeptical about how a sugar-free chocolate cake could taste, but I was pleasantly surprised. It was rich and decadent, and I couldn't believe it was healthy.
Arshad Ansari
[email protected]I've made this cake several times now, and it's always a success. It's so easy to make, and it's always a crowd-pleaser.
Amn Nawab
[email protected]This sugar-free chocolate cake was a hit with my family! It was moist and flavorful, and no one could tell that it was healthy.