This is a major crowd pleaser! And nobody would guess it's vegan! My meat loving friends thought this was amazing. And you feel really good eating it! Creamy, fresh, well-seasoned.
Provided by Healthy Purpose
Categories Beans
Time 40m
Yield 20 serving(s)
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350.
- 2. Sautee finely chopped onion and garlic for 3 minutes until starting to brown. Add in spinach, and artichokes and sautee for about 6 minutes or until well combined and tender (You may want to food process this depending on your desired texture).
- 3. In a food processor or blender add white beans, veganaise, vegetable broth, nutritional yeast, ACV, and spices until creamy.
- 4. Combine all ingredients in a baking dish and bake for 20 minutes until hot.
- Add extra vegetable broth during cooking to give it a silky, bubbling texture.
- (this batch is for a large party, make 1/2 if under 10 people).
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ABDULLAH Studio
[email protected]Delicious and easy to make!
amhar azward
[email protected]I love this dip! It's so creamy and cheesy, and the artichokes and spinach add a nice touch of flavor.
Bill K
[email protected]This dip is amazing! It's so easy to make and it's always a crowd-pleaser. I love the creamy texture and the cheesy flavor. I've served it with crackers, chips, and vegetables, and it's always a hit. I'll definitely be making this again for my next p
Loknath Ray
[email protected]I'm not a vegan, but I really enjoyed this dip. It's creamy, cheesy, and flavorful. I love the combination of spinach, artichokes, and cheese. I served it with tortilla chips and vegetables, and it was a hit with my friends and family.
layla allam
[email protected]This dip is delicious! It's creamy, cheesy, and full of flavor. I love that it's also vegan, so I can enjoy it without guilt. I served it with pita chips and vegetables, and it was a perfect appetizer for my party.
Laura Baughman
[email protected]I love this dip! It's so creamy and cheesy, and the artichokes and spinach add a nice touch of flavor. I've served it with crackers, chips, and vegetables, and it's always a hit. I'll definitely be making this again!
Taymun Khan
[email protected]This dip is amazing! It's so easy to make and it's always a crowd-pleaser. I love the creamy texture and the cheesy flavor. I've served it with crackers, chips, and vegetables, and it's always a hit. I'll definitely be making this again for my next p
mdfuad morol
[email protected]I'm not a vegan, but I really enjoyed this dip. It's creamy, cheesy, and flavorful. I love the combination of spinach, artichokes, and cheese. I served it with tortilla chips and vegetables, and it was a hit with my friends and family.
SG JUNIOR
[email protected]This dip is delicious! It's creamy, cheesy, and full of flavor. I love that it's also vegan, so I can enjoy it without guilt. I served it with pita chips and vegetables, and it was a perfect appetizer for my party.
Chandra Branch
[email protected]I love this dip! It's so creamy and cheesy, and the artichokes and spinach add a nice touch of flavor. I've served it with crackers, chips, and vegetables, and it's always a hit. I'll definitely be making this again!
Kishwar Tariq
[email protected]This dip is the perfect party appetizer. It's easy to make ahead of time and it's always a crowd-pleaser. I love the combination of spinach, artichokes, and cheese. It's so creamy and flavorful.
shahnawaz hussain
[email protected]I've made this dip several times now, and it's always a hit. It's so easy to make and it's always delicious. I love that it's vegan, so I can feel good about eating it.
Grant Hageman
[email protected]This dip is amazing! It's so creamy and cheesy, you would never guess that it's vegan. I served it with pita chips and vegetables, and it was a huge hit. I'll definitely be making this again for my next party.
Amelia Elliott
[email protected]I'm always looking for new vegan recipes, and this one definitely didn't disappoint. It's cheesy, flavorful, and oh-so-creamy. I love that it's also made with healthy ingredients like spinach and artichokes. I'll definitely be making this again and a
Embakom Eyasu
[email protected]I love the creamy texture of this dip. It's perfect for dipping chips, vegetables, or even crackers. I also appreciate that it's not too heavy. I can eat a lot of it without feeling guilty.
Sergio Gutierrez
[email protected]This dip is SO easy to make. I had it ready in less than 30 minutes. It's also really versatile. I've served it as an appetizer, a main course, and even a snack. It's always a crowd-pleaser.
Sojib Hossen
[email protected]I'm not vegan, but I'm always looking for ways to eat healthier. This dip is a great option because it's made with wholesome ingredients like spinach, artichokes, and cashews. It's also really delicious! I served it with whole-wheat pita chips and ve
Ashwin Siegels
[email protected]This spinach artichoke dip was a huge hit at my last party! It's creamy, cheesy, and packed with flavor. I love that it's also vegan, so everyone can enjoy it. I'll definitely be making this again!