A quick, low calorie snack for when you get the munchies for something sweet. Makes a great start to the day, too!
Provided by Chipicha
Categories Breakfast
Time 4m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Spread the butter on the bread (you have to spread it rather thin, but you don't really need much to make it good)
- Sprinkle on as much cinnamon as you like.
- Sprinkle the sugar evenly all over the bread slice.
- (Again, you may feel that it's being spread rather thin, but I find that all it needs is a little)
- Put in a toaster oven until nicely toasted, and enjoy!
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Lucie Lugo
[email protected]I'm a huge fan of cinnamon toast and this recipe is one of the best I've tried. It's the perfect balance of sweet and savory.
md Sahajalal
[email protected]This recipe is a great way to get your kids to eat more fruit. I like to top the cinnamon toast with sliced apples or bananas.
paul taruona
[email protected]I've made this recipe several times and it's always a hit with my family and friends. It's the perfect comfort food for a cold winter day.
john oscar
[email protected]This recipe is a great way to use up leftover cinnamon rolls. I just cut them in half and toast them.
Sadique Khan
[email protected]I'm not a big fan of honey, so I used maple syrup instead. It turned out just as good.
Malik jawad Malik saleem
[email protected]This recipe is so easy to follow, even for a beginner cook like me. I was able to make it without any problems.
Heavy Ncube
[email protected]I love that this recipe uses whole wheat bread. It makes me feel better about eating cinnamon toast for breakfast.
Angel Bueaty
[email protected]I've been making this cinnamon toast recipe for years and it's always a hit. It's the perfect combination of sweet and savory.
Efty Bruhh
[email protected]This recipe is perfect for a quick and easy breakfast or snack. I love that it's made with healthy ingredients and that my kids love it too.
dipak adhikari
[email protected]I'm allergic to cinnamon, so I substituted pumpkin pie spice instead. It turned out great!
Rahul Pariyar
[email protected]This recipe is a great base for creating your own unique cinnamon toast variations. I've tried adding different spices, like nutmeg and cardamom, and different toppings, like chocolate chips and nuts.
Nickolie smith
[email protected]I found that the cinnamon toast was a bit dry. I would recommend adding a little more butter or using a different type of bread.
Victor Jolic
[email protected]This recipe is a bit too sweet for my taste. I would recommend using less honey or adding some tart fruit, like berries, to balance out the flavor.
Iffi Lonely
[email protected]I'm not a huge fan of cinnamon, but I still enjoyed this recipe. The honey and butter add a nice sweetness and richness.
M Khan S
[email protected]This recipe is a great way to use up leftover bread. I love that it's so versatile - you can add different toppings, like nuts or fruit, to change up the flavor.
joacckim mwamba
[email protected]I was skeptical about trying a healthier version of cinnamon toast, but I was pleasantly surprised. It's just as delicious as the traditional recipe, but I feel better about giving it to my kids.
Ashik Modon
[email protected]This recipe is a lifesaver on busy mornings. It's so quick to make and my kids love it. I usually double the recipe so I have leftovers for snacks.
jamalus dingulus
[email protected]I've tried many cinnamon toast recipes, but this one is definitely my favorite. The combination of cinnamon and honey is perfect, and the bread is toasted to perfection. I also appreciate that the recipe is so quick and easy to follow.
MD:shakib Khan
[email protected]This cinnamon toast recipe is a game-changer! It's so easy to make and tastes absolutely delicious. I love that it's a healthier version of the classic, with whole wheat bread and natural sweeteners. My family loved it too - even the picky eaters!