HEALTHY OATMEAL YOGURT BRAN MUFFINS
Make and share this Healthy Oatmeal Yogurt Bran Muffins recipe from Food.com.
Provided by Kathy-Lynn
Categories Quick Breads
Time 35m
Yield 12 large muffins, 12 serving(s)
Number Of Ingredients 12
Steps:
- Combine first 8 dry ingredients in large bowl.
- Mix well.
- Mix egg white, yogurt and melted butter together in small bowl until smooth.
- Add mixture to dry ingredients.
- Stir just until moistened.
- Fill greased muffin cups almost full.
- Bake at 375°F for 20 minutes, or until top springs back when lightly touched.
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Rae Chittick
[email protected]I love how customizable these muffins are. You can add different fruits, nuts, and spices to create your own unique flavor combinations.
Mike Steward
[email protected]These muffins are a great way to use up leftover oatmeal and yogurt. They're also a great way to sneak some extra fruits and vegetables into your diet.
Sarah Mbanjo
[email protected]I've made these muffins several times and they're always a hit. They're the perfect grab-and-go breakfast or snack.
pari Bhujel
[email protected]These muffins are a great way to start your day with a healthy and delicious breakfast.
Ahsan Zafar
[email protected]I love the fact that these muffins are made with wholesome ingredients. I feel good about feeding them to my family.
Manan pathan
[email protected]These muffins are a great way to satisfy your sweet tooth without feeling guilty.
karachi vilog
[email protected]I've been experimenting with different flours in these muffins, and I've found that almond flour and whole wheat flour work really well.
md Sanowar
[email protected]These muffins are a great way to sneak some extra fruits and vegetables into your diet.
Nilesh
[email protected]I love how moist and fluffy these muffins are. They're perfect with a cup of coffee or tea.
Nasira Begum
[email protected]These muffins are a great make-ahead breakfast. I often make a batch on the weekend and then grab one or two on my way out the door in the morning.
thando saliwa
[email protected]I've made these muffins with different fruits and spices, and they're always delicious.
Amir Malik
[email protected]These muffins are a great way to use up leftover oatmeal and yogurt.
Mr Davis
[email protected]I love the addition of bran to these muffins. It gives them a nice nutty flavor and makes them extra filling.
MB Ebrahim
[email protected]These muffins are a great way to get your kids to eat their oatmeal and yogurt. They're also a great grab-and-go breakfast.
David-Alexander Ornelas
[email protected]I've been making these muffins for years and they're always a favorite. They're so easy to make and they're always a hit.
Faye Knox
[email protected]I made these muffins for my family and they were a hit! Everyone loved them.
Mumtaj Ali
[email protected]These muffins are a great way to start the day! They're healthy, filling, and delicious.