HEALTHY OATMEAL-RAISIN-COOKIE MUFFINS
These muffins taste just like oatmeal-raisin cookies, yet they are low in fat and sugar. They are so moist and satisfying, and make a great breakfast muffin or snack.
Provided by missmanda
Categories Breakfast
Time 1h20m
Yield 9 muffins, 9 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees.
- Stir milk, Eggbeaters, and applesauce together in a small bowl, then stir in oatmeal. Let mixture sit for 45 minutes to 1 hour.
- In a medium bowl, mix dry ingredients together. Add raisins and stir to coat.
- Add oat mixture to dry ingredients and stir just until combined.
- Spray muffin pan with non-stick cooking spray, then fill 9 cups level with batter.
- Bake at 400 degrees for 20 - 22 minutes.
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Sami Kayani
[email protected]My kids love these muffins!
Alfie Dickinson
[email protected]These muffins are so easy to make.
Lizi Qarchava16
[email protected]I love the healthy ingredients in these muffins.
Rafayel Fardin
[email protected]These muffins are perfect for breakfast or a snack.
Jason Coetzee
[email protected]I'll definitely be making these muffins again.
Mia Khalifa
[email protected]These muffins are delicious!
Cat
[email protected]I made these muffins with my kids, and they had a lot of fun helping me mix the ingredients and fill the muffin tins. It was a great way to spend time together and make a healthy snack.
Mehtab mangi
[email protected]These muffins are a great way to use up leftover oatmeal. I always have a container of cooked oatmeal in my fridge, so it's easy to whip up a batch of these muffins whenever I need a snack or breakfast.
Nkechi Precious
[email protected]I love the combination of oats, raisins, and spices in these muffins. They're hearty and filling, but still have a light and fluffy texture.
Nirob Nath
[email protected]These muffins are so easy to make! I had them in the oven in less than 15 minutes. They're perfect for busy mornings or when you need a quick snack.
Rose Gutierrez Jimenez
[email protected]I love that these muffins are made with healthy ingredients, but they still taste delicious. I feel good about giving them to my kids for breakfast or a snack.
Jacnews Jacnews
[email protected]These muffins were a hit with my family! They're moist, flavorful, and have the perfect amount of sweetness. I'll definitely be making them again.