HEALTHY OATMEAL BREAKFAST COOKIES
This is a recipe I created out of a need for a healthy low fat, high fiber breakfast option. This "cookie" is not very sweet. You can add more sugar if desired. Makes a great breakfast with a piece of fruit.
Provided by healthycook26
Categories Breakfast
Time 45m
Yield 18 large cookies, 18 serving(s)
Number Of Ingredients 18
Steps:
- Preheat oven to 400.
- In a bowl, combine oats and yogurt and set aside.
- In a large bowl beat eggs, sugar, honey and applesauce.
- Add flours, wheat bran, baking powder and baking soda. Mix until combined.
- Add oatmeal and yogurt mixture and beat gently.
- Fold in carrots, raisins and pineapple.
- On a parchment paper lined cookie sheet, scoop 1/4 cup of batter and flatten.
- Bake at 400 for 25-30 mins until lightly browned.
- Cool on wire rack.
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Sbonga Mchunu
[email protected]I love that these cookies are made with whole wheat flour. It makes them a lot healthier than traditional oatmeal cookies.
Yeshi Wangmo
[email protected]These cookies are a great way to use up leftover oatmeal. I always have a few containers of oatmeal in my fridge, so it's nice to have a recipe that I can use them in.
CrystalFlames
[email protected]I'm so happy I found this recipe. These cookies are a lifesaver on busy mornings.
emmy Henry
[email protected]These cookies are the perfect grab-and-go breakfast. They're healthy and filling, and they taste great.
Mano Ka Dill Mano Ka Dill
[email protected]I would definitely recommend this recipe to others. These cookies are a great way to start your day.
Shiva Bahadur
[email protected]Overall, I thought these cookies were pretty good. They were easy to make and they tasted delicious.
Moh D
[email protected]These cookies were a bit too soft for my taste. I think I'll bake them for a few minutes longer next time.
Arsalan Qurashi
[email protected]I'm not sure what I did wrong, but these cookies turned out really crumbly. I think I might have overmixed the batter.
Franca Jhamiel
[email protected]These cookies were okay, but I've had better. They were a bit too sweet for my taste.
Favour Chukwuka
[email protected]I wasn't a big fan of these cookies. They were too bland for my taste.
Mathlouthi Hamza
[email protected]These cookies were a bit too dry for my taste. I think I'll add some extra milk next time.
Igwe Nicholas
[email protected]I'm so glad I found this recipe. These cookies are so easy to make and they taste amazing.
Rufaro Katsande
[email protected]These cookies are a great way to get your kids to eat their oatmeal. They're healthy and delicious.
Sima Ketema
[email protected]I love the chewy texture of these cookies. They're perfect for a quick breakfast or snack.
Kidada Wright
[email protected]These cookies are so good! I've made them several times and they're always a hit.
Itz handsome
[email protected]I made these cookies with my kids and we had a lot of fun. They loved helping me measure the ingredients and mix the batter.
Dinnah Ahmad
[email protected]These cookies were a great way to use up some leftover oatmeal. They were quick and easy to make, and they turned out great.
Jay B.
[email protected]I've been looking for a healthy oatmeal cookie recipe and this one is perfect. They're not too sweet and have a great texture.
Pach Z
[email protected]These oatmeal breakfast cookies were a hit with my family! They were so easy to make and tasted delicious. I especially loved the chewy texture.