HEALTHY MEALS MONDAY: TOMATO, BASIL, AND CHEESE SANDWICH
Number Of Ingredients 7
Steps:
- Cut the rolls in half and put them in the bottom of a 9x13 pan. Spread on the balsamic vinegar and oil on the bottom rolls.
- Next layer on the tomatoes, cheese and basil - in that order.
- Turn your oven to Broil and put the pan in the oven. Once the cheese starts to melt, take it out and put on the tops of the rolls. Broil for just 1 more minute.
- Cut and serve.
Nutrition Facts : Servingsize 2 serving, Calories 81 kcal, Fat 6 g, SaturatedFat 3 g, Cholesterol 15 mg, Sodium 161 mg, Carbohydrate 1 g, Sugar 0 g, Protein 5 mg
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Obi ChommyChoko
[email protected]This sandwich is the perfect summer lunch. It's light and refreshing, and it's packed with flavor.
Abdulrehman Malik
[email protected]I'm not a big fan of basil, so I used arugula instead. It was a great substitute.
Sanoj Sanoj
[email protected]I'm allergic to tomatoes, so I used roasted red peppers instead. It was still delicious!
Gerald Lilly
[email protected]This sandwich is a great way to sneak some extra vegetables into your kids' diet.
Bonsai Traveller Dhyan Nirakar
[email protected]I thought this sandwich was a bit bland. I added some salt and pepper, and that helped a lot.
Mdalauddin Khan
[email protected]I would have liked this sandwich more if the bread had been toasted.
Alle ara Kalle ara
[email protected]This sandwich is just okay. It's not bad, but it's not great either.
Viviene Gray
[email protected]I'm not sure what I did wrong, but my sandwich didn't turn out as good as I hoped. The bread was soggy and the cheese didn't melt properly.
Ismail Bouchama
[email protected]I'm always looking for new and healthy lunch options, and this sandwich definitely fits the bill. It's filling and satisfying, but it's also light and refreshing.
Sameer Shahid
[email protected]This sandwich is the perfect way to use up leftover tomatoes from the garden.
Eddie Ray Staggs
[email protected]I made this sandwich for lunch today and it was a hit! My kids loved it and my husband even went back for seconds.
Mhmd Ali
[email protected]This is my new favorite sandwich! It's so simple to make, but it's packed with flavor. I love the fresh taste of the tomatoes and basil.
Ripum Ripum
[email protected]Easy and delicious! I'm not a huge fan of tomatoes, but I really enjoyed this sandwich. The basil and cheese helped to balance out the acidity of the tomatoes.
Hassan Bhatti
[email protected]This sandwich was a delightful experience! The combination of flavors from the tomato, basil, and cheese was perfect. I especially loved the gooey melted cheese. It was the perfect comfort food for a busy weeknight.