HEALTHY KASHI CEREAL RAISIN MUFFINS
I must admit that I'm one of those health food obsessed people, so I concocted this little recipe when craving a breakfast muffin to help me get energized before a workout. Enjoy!
Provided by guamswhitest
Categories Quick Breads
Time 30m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 10
Steps:
- Spray muffin tin with non-stick cooking spray.
- Combine flour, baking soda, cinnamon and salt in a medium bowl and put aside.
- Drain peaches and reserve 1/3 cup of syrup and then puree in a blender, until smooth.
- Whisk the peach puree, sugar, egg substitute and oil.
- Add Kashi cereal and mix well.
- Add flour mixture and stir until dry ingredients are just moistened.
- Fold in the raisins.
- Add muffin mixture to muffin pan, and bake for 15 to 20 minutes.
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Dalma Mátó
m@aol.comI've made these muffins several times and they're always a hit. They're moist, flavorful, and have just the right amount of sweetness.
Shamsa Talat
talatshamsa@gmail.comThese muffins are delicious! I love the combination of Kashi cereal and raisins. They're also very easy to make.
Nisha Ranamagar
ranamagar_n47@hotmail.comThese muffins are a great way to use up leftover Kashi cereal. They're also a great way to get your kids to eat their cereal.
Wiam El
elwiam48@gmail.comI'm not a huge fan of raisins, but I still enjoyed these muffins. The Kashi cereal and spices give them a great flavor.
Binod Dangi
dangib88@hotmail.comThese muffins are a great healthy snack for kids and adults alike.
Carolyn McSwain Houchin
c61@hotmail.co.ukI love that these muffins are made with Kashi cereal. It gives them a nice nutty flavor.
Md Rokhi
r@hotmail.co.ukThese muffins are a great way to use up leftover fruit. I often add bananas, blueberries, or strawberries to the batter.
Sami khan Fouji
samik@gmail.comI'm always looking for healthy muffin recipes, and this one fits the bill. These muffins are made with whole wheat flour and Kashi cereal, so they're a good source of fiber and protein.
Bolatito Adewumi
bolatito.a98@hotmail.comThese muffins are so moist and fluffy. They're the perfect comfort food for a cold winter day.
Bandit Garmon
b_garmon@gmail.comI love the combination of Kashi cereal and raisins in these muffins. It's a classic flavor combination that never gets old.
Mujhaid Hussain
mh73@gmail.comThese muffins are a great way to sneak some extra fruits and veggies into your diet.
Chris Kumis
kumis_c59@yahoo.comI'm so glad I found this recipe. These muffins are a delicious and healthy way to start my day.
Duja Aijaz
duja_aijaz@aol.comThese muffins are perfect for meal prep. I make a batch on the weekend and then have them for breakfast all week.
Princess Dodi
dodiprincess65@yahoo.comI made these muffins for a potluck and they were a huge hit. Everyone loved them!
Hemu Shrestha
shrestha.hemu36@hotmail.comMy kids loved these muffins! They're a great way to get them to eat their cereal.
Ahsaas Raj
a_raj@gmail.comThese muffins are a great way to use up leftover Kashi cereal. I always have a box in my pantry, so I can make these muffins whenever I want.
Phillip Ebert
p_e@gmail.comI was pleasantly surprised by how delicious these muffins are. I'm not usually a fan of Kashi cereal, but it works really well in this recipe.
Cos Mos
cos.mos38@aol.comThese muffins are so easy to make! I had them in the oven in less than 10 minutes. They're perfect for busy mornings.
UTSAV Bhujel
bhujelu@gmail.comI love that these muffins are made with healthy ingredients like Kashi cereal and raisins. They're a great grab-and-go breakfast or snack.
Karabo Ponyane
karabo.p43@aol.comThese muffins were a hit with my family! They're moist, flavorful, and have just the right amount of sweetness. I'll definitely be making them again.