Healthy vegan ice cream with no sugar added! No ice cream maker needed, either.
Provided by Andrea
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 4h5m
Yield 6
Number Of Ingredients 4
Steps:
- Blend almond milk, frozen bananas, frozen strawberries, and vanilla extract together in a blender until desired consistency is reached. Transfer mixture to a bowl and freeze until solid, about 4 hours.
Nutrition Facts : Calories 56.5 calories, Carbohydrate 12.2 g, Fat 0.8 g, Fiber 1.6 g, Protein 0.8 g, Sodium 40.5 mg, Sugar 7.4 g
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Mustafa Tahir
[email protected]This ice cream is so delicious! I can't believe it's made with all-natural ingredients.
christina sellers
[email protected]I made this ice cream for my family and they loved it! It's the perfect summer treat.
Dewayne Mobbs
[email protected]This ice cream is the best! It's so creamy and flavorful. I love that it's made with all-natural ingredients.
kristie VanNess
[email protected]I've made this ice cream several times now and it's always a hit. It's so easy to make and it's always delicious.
roblox username: popkinsl
[email protected]This ice cream is so delicious! I can't believe it's made with all-natural ingredients.
Ireoluwapo Amire
[email protected]I made this ice cream for my family and they loved it! It's the perfect summer treat.
Ahasan Thanks
[email protected]This ice cream is the best! It's so creamy and flavorful. I love that it's made with all-natural ingredients.
Terry Ulery
[email protected]I've made this ice cream several times now and it's always a winner. It's so easy to make and it's always delicious.
Chaka Cruver
[email protected]This ice cream is amazing! It's so creamy and flavorful. I love that it's made with all-natural ingredients.
christopher morris
[email protected]I made this ice cream last night and it was a hit! My kids loved it and so did I. It's the perfect summer treat.
Rachel Gilgien
[email protected]This ice cream is so delicious and creamy! I love that it's made with all-natural ingredients and that it's so easy to make. I will definitely be making this again and again.