HEALTHY GOOD MORNING MUFFINS
I got this out of a newspaper health supplement, it's a recipe by a nutrition adviser. I've tried them myself and they make a great alternative breakfast, especially warmed up with a little butter. If you like a bit of sweetness use sweetened coconut or you can soak your raisins in apple juice overnight.
Provided by -Sylvie-
Categories Quick Breads
Time 30m
Yield 12 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 180°C/350°F/Gas 4.
- In a mixing bowl combine wholemeal flour, oatmeal, baking powder, cinnamon, grated carrots, raisins, chopped walnuts, coconut and the grated apple.
- In a second bowl mix the yoghurt, banana and baking soda, once combined add the eggs, melted butter and vanilla essence.
- Blend well and then stir into the flour mixture until the two are combined.
- Don't overbeat.
- Bake in muffin tins for approx 20 minutes.
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Kohinur Begom
[email protected]These muffins are a great way to use up leftover fruits and veggies. I always have a batch in the freezer for a quick and easy breakfast.
Jovanny Trejo
[email protected]These muffins are so easy to make and they're always a crowd-pleaser. I love taking them to potlucks and parties.
Dennis Galenzoga
[email protected]I made these muffins for my breakfast this morning and they were delicious! They're the perfect balance of sweet and savory.
Elizabeth Carrizales
[email protected]These muffins are a delicious and healthy way to start the day. I love the fact that they're made with whole wheat flour and oats.
john Paul Scowen
[email protected]These muffins are a great way to get your kids to eat their fruits and veggies.
Ephraim Wanjala
[email protected]I love the fact that these muffins are made with natural sweeteners like honey and maple syrup.
Semere Hadish
[email protected]These muffins are the perfect size for a snack or a light breakfast.
Donidas Aguilar
[email protected]These muffins are a delicious and healthy way to start the day. I love the fact that they're made with whole wheat flour and oats.
Omghedie Deznut
[email protected]These muffins are a lifesaver on busy mornings. I just grab one and go!
Xolani Mhlambe
[email protected]These muffins are a great way to use up leftover fruits and veggies. I always have a batch in the freezer for a quick and easy breakfast.
Dharma raj Tamang
[email protected]I've been making these muffins for years and they're still my favorite. They're the perfect way to start the day.
Dangel Prime Tv
[email protected]These muffins are so easy to make and they're always a crowd-pleaser. I love taking them to potlucks and parties.
Freya Kanka
[email protected]These muffins are a great healthy snack. They're filling and satisfying, and they help me power through my morning.
Anshaf Anshaf
[email protected]I made these muffins for my breakfast this morning and they were delicious! They're the perfect balance of sweet and savory.
Nissan xettri
[email protected]These muffins are so moist and flavorful! I love the combination of oats, bananas, and nuts. They're also really easy to make, which is a big plus.
Ansar Raza
[email protected]I've made these muffins several times now and they're always a hit. My family loves them and they're a great way to get some extra fruits and veggies into their diet.
Raja Adnan
[email protected]These muffins are a great way to start the day! They're healthy, delicious, and easy to make. I especially love the addition of fruit and nuts, which gives them a nice crunch and sweetness.