HEALTHY CREAMY TURKEY STROGANOFF
Creamy, easy, and yummy!
Provided by sherry monfils
Categories Turkey
Time 30m
Number Of Ingredients 8
Steps:
- 1. Cook noodles as directed, drain. Keep warm In lg skillet over med-high heat, cook ground turkey and onion until turkey is browne, breaking up the turkey as you cook.
- 2. Stir in garlic powder, pepper and mushrooms. Cook 3 mins. Reduce heat to low. Stir in soup. Simmer, uncovered for 10 mins.
- 3. Remove skillet from heat. Stir in sour cream. Serve mix over hot noodles.
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Stacy Baumgardner
[email protected]This recipe was a disaster. The sauce curdled and the turkey was tough.
Renée Hazlet
[email protected]The turkey was a bit dry, but the sauce was good.
Bikram Bal
[email protected]I thought the recipe was a bit bland. I would add more spices next time.
Harymah Naddamba
[email protected]The sauce was a bit too thin for my taste, but the flavor was good.
Alejandra Noemi Alava Meza
[email protected]Easy and yummy!
Onyekachi Samuel
[email protected]This stroganoff was delicious! I especially liked the addition of the Dijon mustard, which gave it a nice tang.
C Pass
[email protected]I've made this recipe several times, and it's always a hit. The creamy sauce is perfect for dipping pieces of bread or egg noodles.
Robel Haile
[email protected]This recipe was easy to follow and turned out great. I used a combination of mushrooms and zucchini, and it was delicious.
Shopner Rani
[email protected]I made this recipe for my family, and they loved it! Everyone went back for seconds. The stroganoff was rich and creamy, with just the right amount of tang.
Hadee Khan
[email protected]This is the best turkey stroganoff recipe I've ever tried! The sauce was creamy and flavorful, and the turkey was tender and juicy. I will definitely be making this again.