Steps:
- Use organic ingredients when possible. 1. Combine carrots and lentils with 2 1/2 cups water in sauce pan. Simmer partially covered for about 13 minutes until lentils fall apart. Drain thru strainer pressing out most of liquid. Cool. 2. Heat 1/2 tablespoon water in skillet, add onion, saute until translucent. Stir in 2 tsp curry powder and garlic, saute 30 seconds more. Cool. 3. Finely chop cashews in a food processor. Add lentil mixture, egg whites, and onions. Process in short bursts until mixed but still textured. Add bread crumbs, salt and pepper to taste. Mix gently. 4. If mixture is too loose, add more cashews or bread crumbs. Form into patties and saute in olive oil until browned on both sides. (Can be baked in a 375 degree oven) 5. Mix mayo, 1/2 tsp curry powder and lemon juice. Place small amount on each burger.
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Adegboyega Taiwo
[email protected]I'm a big fan of curries and these burgers did not disappoint. They were so flavorful and the cashews added a nice crunch. I will definitely be making these again.
Michael Norman
[email protected]These burgers were a bit too spicy for my taste, but they were still very good. I loved the combination of flavors and the cashews added a nice crunch. I would recommend these to anyone who likes spicy food.
Peace Kiconco
[email protected]I'm not a huge fan of lentils, but these burgers were surprisingly delicious. The curry flavor was just right and the cashews gave them a nice texture. I would definitely recommend these to anyone looking for a healthy and tasty vegetarian burger opt
Daniel Tsehlani
[email protected]These are the best lentil burgers I've ever had! They're so flavorful and moist, and the cashews add a nice crunch. I will definitely be making these again.
Shahbaz Murad
[email protected]These burgers were a bit too dry for my taste, but they were still very good. I loved the combination of flavors and the cashews added a nice crunch. I would recommend these to anyone who likes dry burgers.
Fredderick Makhutle
[email protected]I'm not a vegetarian, but I really enjoyed these burgers. They were so flavorful and satisfying. I would definitely recommend these to anyone looking for a healthy and tasty burger option.
Manish Bohara
[email protected]I made these burgers for my family and they loved them! They were so easy to make and they were so delicious. I will definitely be making these again.
Ahmed afrika
[email protected]These burgers were a bit too spicy for my taste, but they were still very good. I loved the combination of flavors and the cashews added a nice crunch. I would recommend these to anyone who likes spicy food.
Hakim Ali
[email protected]I was really impressed with these burgers. They were so easy to make and they were so delicious. I loved the curry flavor and the cashews added a nice crunch. I will definitely be making these again.
David Perkins
[email protected]These burgers were amazing! I loved the combination of flavors and the cashews added a nice crunch. I will definitely be making these again.
Rh Hasan
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them! They were so easy to make and they were so flavorful. I will definitely be making these again.
Sirius Knows
[email protected]These burgers were a bit too dry for my taste, but they were still very good. I loved the combination of flavors and the cashews added a nice crunch. I would recommend these to anyone who likes dry burgers.
Fida wazir
[email protected]I'm not a vegetarian, but I really enjoyed these burgers. They were so flavorful and satisfying. I would definitely recommend these to anyone looking for a healthy and tasty burger option.
Samir Limbu
[email protected]I made these burgers for my family and they loved them! They were so easy to make and they were so delicious. I will definitely be making these again.
Dave Legend
[email protected]These burgers were a bit too spicy for my taste, but they were still very good. I loved the combination of flavors and the cashews added a nice crunch. I would recommend these to anyone who likes spicy food.
Rishi Patel
[email protected]I was really impressed with these burgers. They were so easy to make and they were so delicious. I loved the curry flavor and the cashews added a nice crunch. I will definitely be making these again.
MD Ashik Howlader
[email protected]These burgers were amazing! I loved the combination of flavors and the cashews added a nice crunch. I will definitely be making these again.
Kinsley Terry
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them! They were so easy to make and they were so flavorful. I will definitely be making these again.
Koshar Khalid
[email protected]I'm not a big fan of lentils, but these burgers were surprisingly delicious. The curry flavor was just right and the cashews gave them a nice texture. I would definitely recommend these to anyone looking for a healthy and tasty vegetarian burger opti
Nor Islam
[email protected]These curried cashew red lentil burgers were a hit with my family! They were so flavorful and satisfying. I loved the combination of spices and the cashews added a nice crunch. I will definitely be making these again.