Less sugar, butter instead of margarine, and refrigerated pizza dough instead of biscuits - but it still adds up to a delicious cinnamon-y treat! You'll love this healthier monkey bread.
Provided by MakeItHealthy
Categories Bread Yeast Bread Recipes
Time 1h
Yield 15
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 10-inch tube pan.
- Mix white sugar and cinnamon in a plastic bag. Cut pizza dough into 1 1/2-inch pieces. Shake 6 to 8 pieces of dough in the sugar-cinnamon mix. Arrange pieces in bottom of prepared pan. Continue until all dough pieces are coated and placed in pan. Arrange nuts and raisins in and among dough pieces.
- Melt butter and brown sugar in a small saucepan over medium heat. Boil for 1 minute. Pour over dough; let rise for 30 minutes.
- Bake in preheated oven until bread is golden brown, about 35 minutes. Let bread cool in pan for 10 minutes, then turn out onto a plate. Pull apart pieces of bread to eat.
Nutrition Facts : Calories 312.4 calories, Carbohydrate 52.8 g, Cholesterol 12.2 mg, Fat 9 g, Fiber 4.2 g, Protein 5.6 g, SaturatedFat 3.2 g, Sodium 325.5 mg, Sugar 22 g
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Tyshaun Burks
[email protected]I'm allergic to bananas. Can I use another fruit in this recipe?
Afran Ahmed
[email protected]This recipe looks a little too complicated for me. I think I'll try a simpler monkey bread recipe.
The Bama Gurl
[email protected]I'm not sure if I have all the ingredients for this recipe, but I'm going to see what I can substitute.
mofe ibeh
[email protected]This recipe looks delicious! I can't wait to try it.
Abbas Abbas
[email protected]I'm going to try making this monkey bread with different fruits, like blueberries or raspberries.
Sanjana Tamrakar
[email protected]This recipe is a great way to use up leftover biscuits.
Rifatrohan Rifat
[email protected]I'm not sure what I did wrong, but my monkey bread turned out really dense and heavy.
Ansar Javed
[email protected]I thought this recipe was just okay. The dough was a little dry and the cinnamon-sugar coating was too sweet for my taste.
zakiro Mama zamzam
[email protected]This was a fun and easy recipe to make with my kids. They loved helping me shape the dough balls and coat them in cinnamon sugar.
Abbey Escalante
[email protected]I'm not a huge fan of monkey bread, but this recipe was surprisingly good. The dough was light and fluffy, and the cinnamon-sugar coating was just right.
Sameka Burch
[email protected]So good! My family loved it.
Mwangi Nduta
[email protected]This recipe is a keeper! The monkey bread turned out perfect and was so easy to make.
Tumininu Rebecca
[email protected]I made this healthier monkey bread for my kids and they devoured it! It's a great way to get them to eat their fruit.
Rizwan Ali Dars
[email protected]This monkey bread was a hit at my brunch party! Everyone loved how soft and fluffy the dough was, and the cinnamon-sugar coating was the perfect amount of sweetness.