HEALTHIER LEMON-GINGER COOKIES
Lemon-ginger cookies--a new twist on an old classic. All of the tender texture and good flavor, with added goodness. These are chewy on the inside and crispy on the outside.
Provided by Alberta Rose
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 35m
Yield 12
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine sugar and canola oil in a large bowl; beat with an electric mixer until smooth and creamy. Add molasses and egg and beat until fluffy. Stir in flour, ginger, baking powder, baking soda, and 1 teaspoon lemon zest; mix until well combined. Use a small cookie scoop to measure out teaspoonfuls of dough; place 2 inches apart on an insulated baking sheet and flatten slightly with a spatula.
- Bake in the preheated oven until edges just start to brown, 12 to 15 minutes; do not overbake.
- Cool on the baking sheet for 1 minute before removing to a wire rack to cool, 8 to 10 minutes more.
- Meanwhile, mix together icing sugar, margarine, lemon juice, 1/2 tablespoon lemon zest, and 2 tablespoons milk for the glaze. Mix thoroughly until desired consistency, adding more milk if needed. Drizzle glaze onto cooled cookies.
Nutrition Facts : Calories 282.8 calories, Carbohydrate 45.5 g, Cholesterol 13.7 mg, Fat 11 g, Fiber 2.2 g, Protein 3 g, SaturatedFat 1 g, Sodium 166 mg, Sugar 30.8 g
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Fahaad Afridi
[email protected]These cookies are perfect for a healthy snack or dessert. They're also really easy to make.
Taj Muhammad
[email protected]I would definitely make these cookies again. They're a great snack or dessert.
Maddie Bastard
[email protected]These cookies were a nice change from the usual chocolate chip cookie. I liked the unique flavor combination.
Ennaqui Reda
[email protected]Overall, I thought these cookies were just okay. They weren't bad, but they weren't amazing either.
Rh Ripon
[email protected]The cookies were a bit dry.
the Huntsman
[email protected]These cookies were a bit too sweet for my taste.
Tartagliaispretty
[email protected]I'm not a big fan of lemon-flavored desserts, but these cookies were surprisingly good. The ginger flavor really balanced out the lemon.
Jiaur Rahman
[email protected]These cookies are delicious! I love the lemon and ginger flavors. They're also really easy to make.
Tasmia Tanjim
[email protected]I made these cookies for a party and they were a hit! Everyone loved them. They're the perfect combination of sweet and tart.
Gauge Sandoval
[email protected]These cookies are so good! They're soft and chewy, with a perfect balance of lemon and ginger. I love that they're also healthy, made with whole wheat flour and honey.
Joseph Degele
[email protected]I love the simplicity of this recipe. With just a few ingredients, you can make a delicious and healthy cookie. The cookies are also really versatile. You can add different spices, such as cinnamon or nutmeg, to change the flavor. Or, you can add cho
Ahmed Matloob
[email protected]These lemon-ginger cookies are a delightful treat! The combination of flavors is perfect, with the lemon providing a bright and tangy note and the ginger adding a warm and spicy kick. The cookies are also nice and chewy, with a slightly crispy exteri