We added carrot and fresh garlic to this spaghetti sauce, and even made the meatballs healthier by using whole wheat breadcrumbs and fresh parsley. We suggest serving over the whole grain pasta of your choice.
Provided by MakeItHealthy
Categories World Cuisine Recipes European Italian
Time 2h20m
Yield 6
Number Of Ingredients 17
Steps:
- Combine ground beef, bread crumbs, parsley, Parmesan, 1/4 teaspoon black pepper, 1 clove garlic, and beaten egg in a large bowl. Mix well and form into 12 balls. Store covered in refrigerator until needed.
- Cook and stir onion, 5 cloves garlic, and olive oil in a large saucepan over medium heat until onions are translucent, 5 to 7 minutes. Stir in tomatoes, salt, sugar, and bay leaf. Cover with lid, reduce heat to low, and simmer for 60 minutes. Stir in tomato paste, 1/2 teaspoon ground black pepper, basil, and meatballs. Simmer on low heat until meatballs are cooked through, about 30 minutes.
Nutrition Facts : Calories 373.9 calories, Carbohydrate 29.1 g, Cholesterol 81.3 mg, Fat 20.7 g, Fiber 5.7 g, Protein 21.5 g, SaturatedFat 5.5 g, Sodium 1552.1 mg, Sugar 11.3 g
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[email protected]This recipe is a keeper! The meatballs are so moist and flavorful, and the sauce is rich and delicious. I will definitely be making this again.
MBilalkhqn Lashari
[email protected]This is a great recipe! The meatballs are so moist and flavorful, and the sauce is delicious. I will definitely be making this again.
Desri Gonzales
[email protected]I'm so glad I found this recipe! It's so easy to make, and the meatballs are cooked perfectly. The sauce is also very flavorful. I will definitely be making this again.
Shawn Thomas
[email protected]This was a great recipe! I made it for my family, and they loved it. The meatballs were moist and flavorful, and the sauce was delicious. I will definitely be making this again.
TAURAI SAMATANGA
[email protected]I'm not a big fan of meatballs, but I really enjoyed these. They were so moist and flavorful, and the sauce was delicious. I served it over spaghetti, and it was a hit with my family.
Salome Sadgobelashvili
[email protected]This is a great recipe for a weeknight meal. It's easy to make, and the meatballs are cooked perfectly. The sauce is also very flavorful. I will definitely be making this again.
Yuli Andrea Castro
[email protected]I followed the recipe exactly, and the meatballs turned out perfectly. They were moist and flavorful, and the sauce was delicious. I served it over spaghetti, and it was a hit with my family.
ajay shah
[email protected]I made this for my husband, and he loved it! The meatballs were so moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Sandra Lisey
[email protected]This was a great recipe! The meatballs were juicy and flavorful, and the sauce was rich and flavorful. I served it over spaghetti, and it was a hit with my family.
Tracey Danes
[email protected]I loved this recipe! It was so easy to make, and the meatballs were cooked perfectly. The sauce was also very flavorful. I will definitely be making this again.
Meredith Jarrells
[email protected]This recipe is amazing! The meatballs are so moist and flavorful, and the sauce is rich and delicious. I served it over spaghetti, and it was a hit with my family.
Hello Khan
[email protected]This was my first time making spaghetti and meatballs, and it turned out great! The recipe was easy to follow, and the meatballs were cooked perfectly. The sauce was also delicious. I will definitely be making this again.
Audrey Williams
[email protected]This is the best spaghetti and meatballs recipe I've ever tried. The meatballs are so tender and juicy, and the sauce is flavorful and rich. I will definitely be making this again and again.
Nomada Vlog
[email protected]I made this for a party last weekend, and it was a huge success! Everyone loved the meatballs, and the sauce was perfect. I will definitely be making this again.
Mujahid Gopang
[email protected]This recipe is a keeper! The meatballs were so moist and flavorful, and the sauce was rich and delicious. I served it over spaghetti, and it was a hit with my family.