HEALTHIER BBQ PORK FOR SANDWICHES
This meat is so good for sandwiches. I like to add a little fiber to it with some carrots and cut out some sugar by using mesquite sauce.
Provided by MakeItHealthy
Categories Main Dish Recipes Sandwich Recipes Pork
Time 4h45m
Yield 12
Number Of Ingredients 5
Steps:
- Pour beef broth into slow cooker and add pork ribs. Cook on High until meat shreds easily, about 4 hours. Remove meat and shred with two forks.
- Preheat oven to 350 degrees F (175 degrees C). Transfer shredded pork to a Dutch oven or skillet and stir in carrots, barbecue sauce, and mesquite sauce.
- Bake in preheated oven until heated through, about 30 minutes.
Nutrition Facts : Calories 322.4 calories, Carbohydrate 7.6 g, Cholesterol 82.9 mg, Fat 18.1 g, Fiber 0.3 g, Protein 30.3 g, SaturatedFat 7 g, Sodium 541.1 mg, Sugar 6 g
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Mujahid jutt
[email protected]This recipe looks delicious!
md Faiyaz
[email protected]I can't wait to try this recipe!
Ratree Das
[email protected]This recipe is a keeper! I will definitely be making it again.
Mk Pathan
[email protected]I followed the recipe exactly and the pork turned out great!
Ranjit Serchan
[email protected]I'm not sure what went wrong, but this recipe did not turn out well for me.
Deih Nu
[email protected]This recipe needs some work.
Juliet Nakawuki
[email protected]I would not recommend this recipe.
Amir Sohial
[email protected]This recipe was a disaster! The pork was tough and the sauce was bland.
Thabisile Juliet
[email protected]I thought this recipe was just okay. The pork was a bit dry.
Dominic Turay
[email protected]This recipe was a bit too sweet for my taste, but it was still good.
David Jamare
[email protected]I've made this recipe several times and it's always a hit. The pork is always tender and juicy, and the sauce is delicious.
April Worman
[email protected]This was a great recipe! I used a crock pot and it turned out great.
Bruce Mugisha
[email protected]I love this recipe! It's so easy to make and the pork always turns out tender and juicy.
Mumtaz Shah
[email protected]This recipe was easy to follow and the pork turned out perfect. I will definitely be making this again.
Hamza Kiani
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it.
Bourara Malek
[email protected]This was a great recipe! I used chicken thighs instead of pork, and it turned out great.
TNN Somali
[email protected]My family loved this recipe! The pork was so tender and juicy, and the sauce was flavorful and tangy. We will definitely be making this again.