HEALTHIER AWARD WINNING SOFT CHOCOLATE CHIP COOKIES
By replacing half the butter with applesauce and half the chocolate chips with raisins, I only slightly altered the original. They are still soft and tasty with half the fat.
Provided by MakeItHealthy
Categories Desserts Cookies Fruit Cookie Recipes Raisin
Time 1h30m
Yield 72
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Sift together flour and baking soda.
- Beat butter, applesauce, brown sugar, and white sugar with an electric mixer in a large bowl until smooth. Mix in instant pudding until well blended. Stir in eggs one at a time, allowing each egg to blend into butter mixture before adding the next. Beat in vanilla extract. Blend flour mixture into butter mixture until just incorporated. Fold in chocolate chips, raisins, and walnuts; mixing just enough to evenly combine. Drop spoonfuls of dough 2 inches apart onto ungreased baking sheets.
- Bake in preheated oven until edges of cookies are golden brown, 10 to 12 minutes. Cool on wire racks.
Nutrition Facts : Calories 138.2 calories, Carbohydrate 19.5 g, Cholesterol 17.1 mg, Fat 6.5 g, Fiber 0.8 g, Protein 1.9 g, SaturatedFat 2.7 g, Sodium 97.4 mg, Sugar 11.9 g
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Malik shahbaz Kanth
[email protected]These cookies are delicious! I'll definitely be making them again.
Obson Gomo
[email protected]I'm so glad I found this recipe. These cookies are now my go-to dessert.
Eva Peristiani
[email protected]These cookies are a great way to satisfy my sweet tooth without feeling guilty.
Wasib darhal Wasib darhal
[email protected]I love the healthier ingredients in this recipe. It makes me feel good about eating these cookies.
Osama Rauf
[email protected]These cookies are the best! I've made them several times and they always turn out perfect.
Mrs Dulal
[email protected]I'm not a big fan of chocolate chip cookies, but these cookies changed my mind. They're so soft and chewy, and the chocolate chips are perfectly melted.
Zarii raja12
[email protected]These cookies are so addictive! I can't stop eating them.
Sophie James
[email protected]I've been making these cookies for years, and they're always a hit. They're the perfect cookie for any occasion.
Sampson peter
[email protected]These cookies are the perfect balance of sweet and salty. I love the way the chocolate chips melt in my mouth.
Chomma Chommi
[email protected]I was skeptical about these cookies at first, but I'm so glad I tried them. They're so delicious and satisfying.
Bilal Muhammad haji
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser. I've made them for parties, potlucks, and even as gifts.
Badroneesa Kamaldien
[email protected]I love that this recipe uses healthier ingredients, but the cookies still taste amazing. I didn't even miss the butter!
Laxmi Pun
[email protected]These cookies were a hit with my family! They were so soft and chewy, and the chocolate chips melted perfectly. I will definitely be making these again.