HAZELNUT-STUFFED PEARS WITH MAPLE GLAZE
Categories Dairy Fruit Nut Dessert Bake Thanksgiving Vegetarian Pear Frangelico Fall Winter Hazelnut Maple Syrup Bon Appétit Kidney Friendly Pescatarian Peanut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 8
Steps:
- Position rack in center of oven; preheat to 375°F. Place nuts in plastic bag; crush coarsely with rolling pin. Transfer to bowl. Mix in sugar, butter, flour and liqueur.
- Using melon baller, core each pear half, creating cavity. Arrange pears, cut side up, in 11x7-inch glass baking dish. Mound nut mixture in cavities, dividing equally and pressing to compact. Pour apple juice into dish around pears. Drizzle pears with maple syrup.
- Bake pears until tender when pierced with small sharp knife, basting occasionally with juices, about 45 minutes. Transfer pears to plates. Drizzle with juices.
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Taylor Smith
[email protected]These pears are the perfect dessert for a party. They're easy to make ahead of time, and they're always a hit with guests.
vitalis Ramahaetsane
[email protected]I love the way the maple glaze caramelizes on the pears. It adds a delicious crunch and a touch of sweetness.
Jaxtyn Eastman
[email protected]These pears are the perfect way to end a meal. They're light and refreshing, and they leave you feeling satisfied.
William Christensen
[email protected]I'm so glad I found this recipe! I've been looking for a good hazelnut-stuffed pear recipe for a long time. This one is definitely a keeper.
Emmanuel Konadu
[email protected]This recipe is a great way to get your kids to eat their fruit. My kids love these pears, and they always ask for more.
GK Lanka
[email protected]I love the combination of pears and hazelnuts. They're such a classic combination, and they always taste great together.
Seth Suleman
[email protected]These pears are the perfect dessert for a special occasion. They're elegant and delicious, and they're sure to impress your guests.
Md Tofazzal
[email protected]I love that this recipe can be made ahead of time. I often make it the night before and then just pop it in the oven before dinner. It's so easy and convenient.
Shumon Mia
[email protected]These pears are a great way to use up leftover hazelnuts. I always have a few bags of hazelnuts in my pantry, so I'm always looking for new ways to use them. This recipe is a great option.
Shah Faisal (Shah Faisal)
[email protected]I've tried many hazelnut-stuffed pear recipes, but this one is by far the best! The pears are always perfectly cooked and the hazelnut stuffing is so flavorful. I love the addition of the maple glaze, too. It really takes this recipe to the next leve
Alex Wacker
[email protected]These pears are the perfect fall dessert! They're warm and comforting, and the hazelnut stuffing is the perfect complement to the pears. I love serving these pears with a dollop of whipped cream.
Ayden Sharrett
[email protected]I made these pears for a potluck and they were a huge success! Everyone loved them. They're so easy to make and they look so impressive. I will definitely be making these again.
nazir shaheen
[email protected]This recipe is so easy to follow and the results are always amazing! The pears are always perfectly cooked and the hazelnut stuffing is delicious. I love that I can make this recipe ahead of time and it still tastes great.
Md Soharab
[email protected]I've made this recipe several times now and it's always a hit! The pears are always tender and juicy, and the hazelnut stuffing is to die for. I love serving these pears with a scoop of vanilla ice cream.
Marwan Youssef
[email protected]These pears were absolutely perfect! They were the perfect balance of sweet and tart, and the hazelnut stuffing was divine. I will definitely be making these again and again.
Mian Saab
[email protected]I'm not usually a fan of pears, but these were amazing! The hazelnut stuffing and maple glaze really made all the difference. I'll definitely be making these again.
Ah Ji
[email protected]This recipe is a keeper! The pears were so tender and juicy, and the hazelnut stuffing was delicious. I loved the maple glaze, too. It added a perfect finishing touch.
Tichaona Pasipanodya
[email protected]I made these pears for a dinner party and they were a hit! Everyone loved them. The presentation was beautiful and the taste was even better. I highly recommend this recipe.
Felipe Rapalo
[email protected]These pears were a delightful treat! The hazelnut stuffing was flavorful and complemented the pears perfectly. The maple glaze added a touch of sweetness that balanced out the tartness of the pears. I will definitely be making this recipe again!