HAZELNUT MERINGUE ROULADE WITHE RASPBERRIES

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Hazelnut Meringue Roulade Withe Raspberries image

This is a Mary Berry recipe I am looking forward to trying when I can get my hands on some fresh raspberries.

Provided by WicklewoodWench

Categories     Dessert

Time 18m

Yield 8 serving(s)

Number Of Ingredients 5

4 egg whites
8 ounces caster sugar
2 ounces roasted hazelnuts, chopped
10 fluid ounces double cream, whipped
7 ounces fresh raspberries

Steps:

  • Preheat oven to 200c.
  • Line a 9x13 Swiss roll tin with baking parchment.
  • Place the egg whites in a clean bowl and whisk using an electric whisk on full speed until very stiff.
  • Gradually add the sugar a teaspoon at a time, whisking well between each addition.
  • The meringue is ready when it is glossy and very stiff.
  • Spread the mixture into prepared tin and sprinkle with hazelnuts.
  • Bake for 8 mins or until very golden.
  • Remove the meringue from the oven and turn hazelnut side down on a sheet of non-stick baking parchment.
  • Remove the paper from the base of the meringue and allow to cool for ten mins.
  • Spread the whipped cream over the meringue and scatter over the raspberries.
  • Using the parchment to help you, roll the meringue up fairly tightly from one of the long ends to form a roulade.
  • Wrap in non-stick baking parchment and chill well before serving.
  • To serve unwrap and cut in slices.

Robert Lewandowski
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This roulade was absolutely amazing! The meringue was so light and fluffy, and the hazelnut flavor was perfect. The raspberries added a nice tartness that balanced out the sweetness of the meringue. I would highly recommend this recipe to anyone look


Mansoor Baloch
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I was a bit skeptical about this recipe, but I'm glad I tried it! The roulade was surprisingly easy to make and it turned out delicious. The meringue was light and airy, and the hazelnut flavor was divine. The raspberries added a nice touch of sweetn


Prince Rocky
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This roulade was a bit tricky to make, but it was worth the effort! The meringue was light and fluffy, and the hazelnut flavor was divine. The raspberries added a nice tartness that balanced out the sweetness of the meringue. I would recommend this r


Nowka Ako
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I'm not a huge fan of meringue, but I loved this roulade! The meringue was light and airy, and the hazelnut flavor was delicious. The raspberries added a nice touch of sweetness and tartness. I will definitely be making this again.


Khalida Rana
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This hazelnut meringue roulade is a real showstopper! It's perfect for a special occasion or a dinner party. The hazelnut flavor is rich and decadent, and the raspberries add a nice pop of color and flavor. The meringue is light and fluffy, and it pa


David Tait
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This roulade was absolutely amazing! The meringue was so light and fluffy, and the hazelnut flavor was perfect. The raspberries added a nice tartness that balanced out the sweetness of the meringue. I would highly recommend this recipe to anyone look


Reitumetse Motse
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I was a bit skeptical about this recipe, but I'm glad I tried it! The roulade was surprisingly easy to make and it turned out delicious. The meringue was light and airy, and the hazelnut flavor was divine. The raspberries added a nice touch of sweetn


Md Surotalli
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This roulade was a bit tricky to make, but it was worth the effort! The meringue was light and fluffy, and the hazelnut flavor was delicious. The raspberries added a nice tartness that balanced out the sweetness of the meringue. I would recommend thi


Wonderhoy!
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I made this roulade for my family and they loved it! The meringue was perfectly cooked and the hazelnut flavor was amazing. The raspberries added a nice pop of color and flavor. I will definitely be making this again.


Mohamed Samy
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This was my first time making a roulade and it turned out great! I followed the recipe exactly and it was very easy to follow. The roulade was delicious and I will definitely be making it again.


ABHI GAMER
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I made this roulade for a potluck and it was a huge hit! Everyone loved it. The roulade is very easy to make and it looks very impressive when it's finished. I will definitely be making this again.


Dyer Olof
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This roulade was absolutely amazing! The meringue was so light and fluffy, and the hazelnut flavor was perfect. The raspberries added a nice tartness that balanced out the sweetness of the meringue. I would highly recommend this recipe to anyone look


Samsu Alam
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I was a bit skeptical about this recipe, but I'm glad I tried it! The roulade was surprisingly easy to make and it turned out delicious. The meringue was light and airy, and the hazelnut flavor was divine. The raspberries added a nice touch of sweetn


Kako Lala
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This roulade was a bit tricky to make, but it was worth the effort! The meringue was light and fluffy, and the hazelnut flavor was delicious. The raspberries added a nice tartness that balanced out the sweetness of the meringue. I would recommend thi


Narayan Damai
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I made this roulade for my family and they loved it! The meringue was perfectly cooked and the hazelnut flavor was amazing. The raspberries added a nice pop of color and flavor. I will definitely be making this again.


Paris Coleman
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This was my first time making a roulade and it turned out great! I followed the recipe exactly and it was very easy to follow. The roulade was delicious and I will definitely be making it again.


lusia Lolonlun
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I'm not a big fan of meringue, but I loved this roulade! The meringue was light and airy, and the hazelnut flavor was delicious. The raspberries added a nice touch of sweetness and tartness. I will definitely be making this again.


Winslo Cornelius
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I made this roulade for a party and it was a huge hit! Everyone loved it. The roulade is very easy to make and it looks very impressive when it's finished.


Mammie Haryor54
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This hazelnut meringue roulade was delightful! The meringue was light and fluffy, and the hazelnut flavor was pronounced without being overpowering. The raspberries added a nice tartness that balanced out the sweetness of the meringue. I would defini


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