Make and share this Hazelnut-Crusted Goat Cheese Nibblers recipe from Food.com.
Provided by Boomette
Categories Cheese
Time 9m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Heat vegetable oil in a large skillet over medium-high heat. Working in batches, dredge each goat cheese slice in flour, dip into the egg and then coat with hazelnuts.
- Fry cheese slices in hot oil for 1 minute per side or until golden brown.
- Drain on paper towels and serve warm. You can dip the goat cheese nibblers in mayonnaise if you want.
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DS GAMING
[email protected]I would give this recipe zero stars if I could. It was a complete disaster.
KalimSiyal
[email protected]This recipe is a fail. The nibblers were not edible.
favorits yay
[email protected]I followed the recipe exactly and the nibblers turned out terrible. I'm not sure what went wrong.
Carolyne Rosedale
[email protected]These nibblers were a waste of ingredients. They were not tasty at all.
Nurislam Nur
[email protected]I would not recommend this recipe. The nibblers were not worth the time or effort.
Indominus SS
[email protected]These nibblers were a disappointment. The hazelnut crust was too thick and the goat cheese was bland.
Tasawar Hussain
[email protected]Overall, I thought these nibblers were pretty good. They were easy to make and they tasted good, but they weren't anything special.
kenneth joseph
[email protected]I found these nibblers to be a bit dry. I think I would add a little more moisture next time, maybe by using a different type of cheese or by adding a sauce.
Musfiq Hossain
[email protected]These nibblers were a bit too sweet for my taste, but they were still good.
Rodolfo Alvarez
[email protected]I love goat cheese and these nibblers were the perfect way to enjoy it. The hazelnut crust was a nice touch and the honey drizzle added a touch of sweetness.
Karan Is The King
[email protected]These were really easy to make and they tasted amazing! I will definitely be making them again.
Talia Geiszler
[email protected]I've made these nibblers several times now and they always turn out great. They're a great appetizer for parties or a quick snack.
abbasi sahab
[email protected]These nibblers were delicious! I loved the combination of flavors and textures. The goat cheese was creamy and tangy, the hazelnuts added a nice crunch, and the honey drizzle was the perfect finishing touch.
Jesse Wilson
[email protected]I made these for my family and they were a huge success! The hazelnut crust was perfectly crispy and the goat cheese was creamy and flavorful. I will definitely be making these again.
Bruno Peruggi
[email protected]These goat cheese nibblers were a hit at my party! They were so easy to make and everyone loved them.